AHOP Trademark

Trademark Overview


On Thursday, July 31, 2025, a trademark application was filed for AHOP with the United States Patent and Trademark Office. The USPTO has given the AHOP trademark a serial number of 99313643. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 24, 2026. The AHOP trademark is filed in the Light Beverage Products category with the following description:

Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Dried hops for beer brewing; Hop extracts for beer manufacture; Frozen hops for beer brewing; Hop pellets for beer brewing; Non-alcoholic beverages namely carbonated waters; Non-alcoholic beverages namely sparkling water; Non-alcoholic beverages namely soft drinks flavored with hops; Non-alcoholic beverages namely non-alcoholic malt beverages; Powders for making effervescent soft drinks; Concentrates, syrups or powders for making soft drinks; Beer; Non-alcoholic beer
ahop

General Information


Serial Number99313643
Word MarkAHOP
Filing DateThursday, July 31, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 24, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 24, 2026

Trademark Statements


Goods and ServicesNon-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Dried hops for beer brewing; Hop extracts for beer manufacture; Frozen hops for beer brewing; Hop pellets for beer brewing; Non-alcoholic beverages namely carbonated waters; Non-alcoholic beverages namely sparkling water; Non-alcoholic beverages namely soft drinks flavored with hops; Non-alcoholic beverages namely non-alcoholic malt beverages; Powders for making effervescent soft drinks; Concentrates, syrups or powders for making soft drinks; Beer; Non-alcoholic beer

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, July 31, 2025
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGyeongsangbuk-do 37653
KR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGyeongsangbuk-do 37653
KR

Trademark Events


Event DateEvent Description
Thursday, July 31, 2025NEW APPLICATION ENTERED
Thursday, July 31, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, December 9, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 16, 2025ASSIGNED TO EXAMINER
Tuesday, December 16, 2025NON-FINAL ACTION WRITTEN
Tuesday, December 16, 2025NON-FINAL ACTION E-MAILED
Tuesday, December 16, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 19, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 19, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 19, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 17, 2026SUSPENSION LETTER WRITTEN
Tuesday, February 17, 2026LETTER OF SUSPENSION E-MAILED
Tuesday, February 17, 2026NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, February 17, 2026NON-FINAL ACTION WRITTEN
Tuesday, February 17, 2026NON-FINAL ACTION E-MAILED
Tuesday, February 17, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, February 23, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 23, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 23, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 24, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 27, 2026ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Wednesday, March 18, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 24, 2026PUBLISHED FOR OPPOSITION
Tuesday, March 24, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED