| Serial Number | 86672252 |
| Word Mark | AHMED KARACHI HALWA MERCHANT |
| Filing Date | Wednesday, June 24, 2015 |
| Status | 780 - CANCELLATION TERMINATED - SEE TTAB RECORDS |
| Status Date | Friday, January 27, 2023 |
| Registration Number | 4999851 |
| Registration Date | Tuesday, July 12, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 15, 2016 |
| Goods and Services | Breakfast cereals; Cereal based snack food; Halva; Preparations made from cereals, Breakfast Cereals, Wheat Based Fried Snacks;, namely, "PHENI", Pulses Based Snack Food, [ Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; ] Processed cereals; Ready-to-eat cereals [ ; Vermicelli; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods; Bases for bakery goods; Biscuit mixes; Bread mixes; Brownie mixes; Cake mixes; Cake mixes, namely, cake bases; Cooked rice mixed with vegetables and beef (bibimbap); Cookie mixes; Corn-based chips; Dessert mousse; Dessert puddings; Dessert souffles; Dried pasta; Dry seasoning mixes for GRAVY, SOUPS, Flavored, sweetened gelatin desserts; Flour-based chips; Gravy mixes; High-protein cereal bars; Honey; Ice cream desserts; Ice cream mixes; Instant dessert puddings; Instant doughnut mixes; Instant pancake mixes; Instant pudding mixes; Mixes for bakery goods; Mixes for bakery goods containing cornmeal; Mixes for making batters for fried foods; Mixes for making breading; Packaged meal mixes consisting primarily of pasta or rice; Pasta; Pasta and noodles; Pastry mixes; Puddings; Ready to eat, cereal derived food bars; Rice and seasoning mix combined in unitary packages; Rice-based pudding dessert; Rice-based pudding dessert (arroz con leche); Saffron for use as a food seasoning; Sauce mixes; Seasoning mixes; Sherbet mixes; Table salt mixed with sesame seeds; Tempura batter mix, Powdered Mixes for Desserts, namely, "HALWA", Powdered Mixes For Desserts to be Cooked with Milk, namely, "RASMALAI" and "KHEER" ] |
| Goods and Services | Ghee; [ Milk products excluding ice cream, ice milk and frozen yogurt; Beverages having a milk base; Butter; Cheese; Dried fruit mixes; Dried milk for food; Dried milk powder; Edible oil; Edible oils and edible fats; Fruit chips; Low-fat potato chips; Milk; Milk curd; Milk powder; Milk solids; Nut oils; ] Potato chips; Potato crisps and chips; [ Preserved fruit and vegetables; Processed vegetables and fruits; Ready-to-eat meals comprised primarily of meats, cheese and also including CEREALS; ] Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins [ ; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Spicy nuts, namely, Candied Nuts, Flavored Nuts; Tinned fruits; Trail mix consisting primarily of processed nuts, Vegetable chips ] |
| Name/Portrait Description and/or Consent Statement | The name "Ahmed Karachi" does not identify a living individual. |
| Disclaimer with Predetermined Text | "HALWA" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 30, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, January 1, 1954 |
| First Use In Commerce Date | Monday, January 1, 1996 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 30, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 1954 |
| First Use In Commerce Date | Monday, January 1, 1996 |
| Party Name | NAURUS PVT LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | KARACHI 75700 PK |
| Party Name | NAURUS PVT LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | KARACHI 75700 PK |
| Party Name | NAURUS PVT LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | KARACHI 75700 PK |
| Event Date | Event Description |
| Monday, January 8, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Monday, January 8, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 8, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, January 8, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, January 27, 2023 | TTAB RELEASE CASE TO TRADEMARKS |
| Friday, January 27, 2023 | CANCELLATION TERMINATED NO. 999999 |
| Friday, January 27, 2023 | CANCELLATION DENIED NO. 999999 |
| Thursday, August 26, 2021 | CANCELLATION INSTITUTED NO. 999999 |
| Monday, August 9, 2021 | TEAS SECTION 8 RECEIVED |
| Monday, July 12, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 12, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, June 9, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, June 8, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, June 4, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, May 10, 2016 | USE AMENDMENT FILED |
| Friday, June 3, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 10, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 10, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 15, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 15, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 24, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 6, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 3, 2016 | ASSIGNED TO LIE |
| Friday, January 8, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, January 2, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, December 29, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, November 17, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 28, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 28, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 28, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 27, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 27, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 27, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 6, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 6, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 6, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 5, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 5, 2015 | NON-FINAL ACTION E-MAILED |
| Monday, October 5, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, October 1, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, June 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 27, 2015 | NEW APPLICATION ENTERED |