Serial Number | 97695377 |
Word Mark | AH MA HAND MADE |
Filing Date | Tuesday, November 29, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 23, 2024 |
Registration Number | 7284451 |
Registration Date | Tuesday, January 23, 2024 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, November 7, 2023 |
Goods and Services | Cakes; Pancakes; Pizzas; Quiches; Cake batter; Chocolate-based beverages with milk; Cocoa beverages with milk; Confectionery made of sugar; Hamburger sandwiches; Moon cakes |
Description of Mark | The mark consists of the stylized wording "Ah Ma Hand made". |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Advertising services; Assistance in franchised commercial business management; Business management of hotels; Commercial assistance in business management; Commercial consultancy; Commercial information; Import-export agency services; Online advertising on a computer network; Sales promotion for others |
Translation of Words in Mark | The English translation of Ah Ma in the mark is Grandma. |
Goods and Services | Cocktails, non-alcoholic; Fruit-based lacto-fermented drinks; Fruit juice; Fruit juice drinks, non-alcoholic; Non-alcoholic cocktails; Non-alcoholic drinks containing fruit juices; Soda pops; Soft drinks flavoured with tea; Vegetable drinks; Water beverages |
Goods and Services | Cafeterias; Restaurant; Bar services; Café; Food sculpting; Mobile catering; Teahouse services |
Disclaimer with Predetermined Text | "HAND MADE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 21, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 21, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 21, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 21, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Guangxi Shouzuo Xingcun Catering Management Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Dist,Nanning, Guangxi, 530023 CN |
Party Name | Guangxi Shouzuo Xingcun Catering Management Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Dist,Nanning, Guangxi, 530023 CN |
Party Name | Guangxi Shouzuo Xingcun Catering Management Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Dist,Nanning, Guangxi, 530023 CN |
Event Date | Event Description |
Tuesday, January 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, January 23, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 7, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, October 18, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, September 30, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 8, 2023 | EXAMINER'S AMENDMENT ENTERED |
Friday, September 8, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, September 8, 2023 | EXAMINERS AMENDMENT E-MAILED |
Friday, September 8, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 8, 2023 | ASSIGNED TO EXAMINER |
Wednesday, December 21, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, December 2, 2022 | NEW APPLICATION ENTERED |