Serial Number | 90780453 |
Word Mark | AGUA DULCE THE ESSENCE OF COSTA RICA |
Filing Date | Thursday, June 17, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 13, 2024 |
Registration Number | 7305284 |
Registration Date | Tuesday, February 13, 2024 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 19, 2022 |
Goods and Services | Ground and whole bean coffee; coffee and espresso beverages; beverages made with a base of coffee and espresso; ready-to-drink coffee |
Description of Mark | The mark consists of the word "Agua" above and slightly to the left of "dulce" both in a stylized font, with the words "The Essence of Costa Rica" in an arc starting at the second "a" of Agua and ending at the "e" of dulce. |
Goods and Services | Retail store services and retail on-line ordering services featuring ground and whole bean coffee, coffee and espresso beverages and beverages made with a base of coffee, espresso, sugar cane |
Translation of Words in Mark | The English translation of AGUA DULCE is SWEET WATER |
Goods and Services | Coffee flavored soft drinks; Syrups, sugar cane and botanical extracts for making flavored soft drinks |
Goods and Services | Restaurant, cafe, cafeteria, snack bar, coffee bar and coffee house, carry out restaurant, and take out restaurant services; catering services; coffee supply services for offices; contract food services; food preparation; preparation of carry out foods and beverages |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, September 30, 2023 |
First Use In Commerce Date | Saturday, September 30, 2023 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 032 |
First Use Anywhere Date | Saturday, September 30, 2023 |
First Use In Commerce Date | Saturday, September 30, 2023 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, December 12, 2023 |
First Use In Commerce Date | Tuesday, December 12, 2023 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 043 |
First Use Anywhere Date | Tuesday, December 12, 2023 |
First Use In Commerce Date | Tuesday, December 12, 2023 |
Party Name | Aguadulce CR Coffee LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Mineral Bluff, GA 30559 |
Party Name | Aguadulce CR Coffee LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Mineral Bluff, GA 30559 |
Party Name | Aguadulce CR Coffee LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Mineral Bluff, GA 30559 |
Event Date | Event Description |
Tuesday, February 13, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, February 13, 2024 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, January 10, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, January 9, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, January 4, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, December 13, 2023 | USE AMENDMENT FILED |
Wednesday, January 3, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, December 13, 2023 | TEAS STATEMENT OF USE RECEIVED |
Friday, June 9, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 7, 2023 | SOU EXTENSION 2 GRANTED |
Wednesday, June 7, 2023 | SOU EXTENSION 2 FILED |
Wednesday, June 7, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, December 6, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 1, 2022 | SOU EXTENSION 1 GRANTED |
Thursday, December 1, 2022 | SOU EXTENSION 1 FILED |
Thursday, December 1, 2022 | SOU TEAS EXTENSION RECEIVED |
Tuesday, June 14, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 19, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, March 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, March 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 16, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 16, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 16, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 16, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, March 8, 2022 | ASSIGNED TO EXAMINER |
Saturday, September 4, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, September 3, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, June 21, 2021 | NEW APPLICATION ENTERED |