
| Serial Number | 86656088 |
| Word Mark | AGT |
| Filing Date | Tuesday, June 9, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, January 6, 2025 |
| Registration Number | 5532605 |
| Registration Date | Tuesday, August 7, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 9, 2017 |
| Goods and Services | Processed edible seeds and legumes and processed edible derivative products, namely, flaked, meal, crushed and cracked seeds, and legumes; processed grains and derivative products, namely, flaked, meal, crushed and cracked grains and flours; fresh and dried pasta |
| Goods and Services | Processing of agricultural grain, namely, seed cleaning and processing of agricultural commodities, namely, grains, seeds and legumes, peas, lentils, and canary seed |
| Description of Mark | The mark consists of crown design composed of four grey elongated triangles in laterally spaced relation with the letters "AGT" in a darker grey to the right of the crown design. |
| Goods and Services | Nutritional additives for animal feed for use as a nutritional supplement |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Procuring of contracts for others for the production and purchase of agricultural commodities, namely, grains, seeds and legumes, peas, lentils and canary seed; wholesale, online and retail store services featuring processed grains, seeds and legumes and derivative products, namely, flaked, meal, crushed, cracked grains, seeds and legumes; wholesale, online and retail store services featuring processed and prepared food products for human consumption; wholesale, online and retail store services featuring of animal feeds, nutritional additives for animal feed; wholesale distributorships in the field of processed grains, seeds and legumes and derivative products, processed and prepared food products for human consumption, animal feeds and nutritional additives for animal feed |
| Goods and Services | Agricultural commodities and seeds for agricultural use, namely, unprocessed grains, seeds, fresh legumes, fresh lentils, fresh peas, unprocessed canary seed and fresh chickpeas; animal feeds |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 12, 2015 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 4, 2016 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 12, 2015 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 12, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 4, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ALLIANCE PULSE PROCESSORS INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | REGINA, SASKATCHEWAN S4N 7K9 CA |
| Party Name | ALLIANCE PULSE PROCESSORS INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | REGINA, SASKATCHEWAN S4N 7K9 CA |
| Party Name | ALLIANCE PULSE PROCESSORS INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | REGINA, SASKATCHEWAN S4N 7K9 CA |
| Party Name | AGT Food & Ingredients Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | SASKATCHEWAN S4N7K9 CA |
| Event Date | Event Description |
| Friday, June 12, 2015 | NEW APPLICATION ENTERED |
| Friday, June 12, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 13, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 18, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, September 22, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 22, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 22, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, December 3, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 17, 2015 | ASSIGNED TO LIE |
| Monday, January 4, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 4, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 19, 2016 | SUSPENSION LETTER WRITTEN |
| Tuesday, January 19, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 19, 2016 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 3, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 3, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 3, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 3, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 3, 2016 | SUSPENSION LETTER WRITTEN |
| Tuesday, May 3, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, May 3, 2016 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, September 21, 2016 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, September 22, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 22, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 29, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 3, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 18, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, March 29, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, April 19, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 9, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 9, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 4, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, January 3, 2018 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, January 3, 2018 | SOU EXTENSION 1 FILED |
| Wednesday, January 3, 2018 | SOU EXTENSION 1 GRANTED |
| Friday, January 5, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 14, 2018 | TEAS DELETE 1(B) BASIS RECEIVED |
| Thursday, June 14, 2018 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, July 5, 2018 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, August 7, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, August 7, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, August 7, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, January 6, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 6, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, January 6, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |