AGRIMONTANA Trademark

Trademark Overview

On Thursday, December 8, 2005, a trademark application was filed for AGRIMONTANA with the United States Patent and Trademark Office. The USPTO has given the AGRIMONTANA trademark a serial number of 78769322. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, August 13, 2018. This trademark is owned by Azienda Agrimontana S.p.A. The AGRIMONTANA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Candy, namely, marrons glaces, marrons glaces with syrup, honeys; Chocolates, chocolates filled with flavored creams, alimentary pastes for making ice creams [, panetonne ]

Candied fruits, candied fruit with syrup or liquor, fruit preserves, fruit jellies, jams, marrons creams, chestnut based cream; Dried fruits, fruit purees
agrimontana

General Information

Serial Number78769322
Word MarkAGRIMONTANA
Filing DateThursday, December 8, 2005
Status800 - REGISTERED AND RENEWED
Status DateMonday, August 13, 2018
Registration Number3486312
Registration DateTuesday, August 12, 2008
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, September 5, 2006

Trademark Statements

Goods and ServicesCandy, namely, marrons glaces, marrons glaces with syrup, honeys; Chocolates, chocolates filled with flavored creams, alimentary pastes for making ice creams [, panetonne ]
Goods and ServicesCandied fruits, candied fruit with syrup or liquor, fruit preserves, fruit jellies, jams, marrons creams, chestnut based cream; Dried fruits, fruit purees
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 13, 2005
Primary Code029
First Use Anywhere DateTuesday, November 30, 1971
First Use In Commerce DateFriday, November 30, 1979
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 13, 2005
Primary Code030
First Use Anywhere DateTuesday, November 30, 1971
First Use In Commerce DateFriday, November 30, 1979

Trademark Owner History

Party NameAzienda Agrimontana S.p.A
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCuneo 2011
IT
Party NameAzienda Agrimontana S.p.A
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCuneo
IT
Party NameAzienda Agrimontana S.p.A
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCuneo
IT

Trademark Events

Event DateEvent Description
Thursday, August 18, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, August 18, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 18, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, August 18, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 18, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, August 18, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, August 13, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, August 13, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, August 13, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, August 13, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 1, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, August 12, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 8, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, September 18, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, September 18, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, September 6, 2013REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, September 18, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 6, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, August 12, 2008REGISTERED-PRINCIPAL REGISTER
Monday, July 7, 2008LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, July 7, 2008ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 10, 2008AMENDMENT FROM APPLICANT ENTERED
Tuesday, June 10, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 10, 2008ASSIGNED TO LIE
Monday, June 9, 2008PAPER RECEIVED
Wednesday, January 2, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 2, 2008NON-FINAL ACTION E-MAILED
Wednesday, January 2, 2008SU - NON-FINAL ACTION - WRITTEN
Wednesday, December 19, 2007STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 27, 2007USE AMENDMENT FILED
Thursday, November 29, 2007PAPER RECEIVED
Saturday, August 25, 2007SOU EXTENSION 1 GRANTED
Monday, May 28, 2007SOU EXTENSION 1 FILED
Thursday, May 31, 2007PAPER RECEIVED
Tuesday, November 28, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 5, 2006PUBLISHED FOR OPPOSITION
Wednesday, August 16, 2006NOTICE OF PUBLICATION
Friday, July 14, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 14, 2006ASSIGNED TO LIE
Friday, July 14, 2006ASSIGNED TO LIE
Friday, June 23, 2006ASSIGNED TO LIE
Thursday, June 15, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 13, 2006EXAMINER'S AMENDMENT ENTERED
Tuesday, June 13, 2006EXAMINERS AMENDMENT E-MAILED
Tuesday, June 13, 2006EXAMINERS AMENDMENT -WRITTEN
Friday, June 9, 2006NON-FINAL ACTION E-MAILED
Friday, June 9, 2006NON-FINAL ACTION WRITTEN
Friday, June 9, 2006ASSIGNED TO EXAMINER
Tuesday, December 13, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords

agrimontana fruit creams marrons candied chocolates fruits glaces syrup jellies preserves