AGOUR Trademark

Trademark Overview


On Wednesday, October 29, 2014, a trademark application was filed for AGOUR with the United States Patent and Trademark Office. The USPTO has given the AGOUR trademark a serial number of 79161284. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, October 13, 2015. This trademark is owned by INDARKI. The AGOUR trademark is filed in the Meat & Processed Food Products, Advertising, Business and Retail Services, Computer & Software Services & Scientific Services, and Staple Food Products categories with the following description:

Sauces (condiments); edible ices; confectionery products; biscuits, cookies; pastries; meat pâtés; petits fours (cakes); quiches; tarts; pies; chutneys; seasonings; sorbets (ices); ice cream; fruit-flavored edible ices; flavored edible ices; iced cakes; ice cream cakes; ice cream cones

Dairy products; cheeses; cheese-based food preparations; canned meat, fish, poultry, crustaceans, game, fruit or vegetables; ham; salted meats; charcuterie products; canned candied goods; liver pâté; rillettes; foie gras; offal; duck cutlets; smoked duck cutlets; gizzards; gizzard preserves; meat jellies; sausages; jellies; jams; compotes; eggs; edible oils and fats; frozen raw or cooked vegetables; soups; bouillon

Retail and wholesale of dairy products, cheeses, cheese-based food preparations, ham, salted meats, charcuterie products, preserved candied goods, liver pâté, rillettes, foie gras, offal, duck cutlets, smoked duck cutlets, gizzards, preserved gizzards, meat jellies, sausages, biscuits, cookies, pastries, canned meat, fish, poultry products, crustaceans, game products, fruit or vegetables, prepared dishes based on meat, fish, crustaceans, poultry products, game products, fruit or vegetables, prepared dishes based on foie gras, offal, duck cutlets, gizzards, fruit and vegetables being preserved, dried and cooked, jellies, jams, compotes, eggs, edible oils and fats, frozen raw or cooked vegetables, soups, bouillon, cookies, fondants (confectionery), meat pâtés, petits fours (cakes), quiches, tarts, pies, chutneys, seasonings, meat gravies; import-export agencies; commercial information and advice to consumers; cost price analysis; market study; commercial administration of the licensi...

Research and development of new dairy products and dairy ingredients for others, quality control
agour

General Information


Serial Number79161284
Word MarkAGOUR
Filing DateWednesday, October 29, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, October 13, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSauces (condiments); edible ices; confectionery products; biscuits, cookies; pastries; meat pâtés; petits fours (cakes); quiches; tarts; pies; chutneys; seasonings; sorbets (ices); ice cream; fruit-flavored edible ices; flavored edible ices; iced cakes; ice cream cakes; ice cream cones
Goods and ServicesDairy products; cheeses; cheese-based food preparations; canned meat, fish, poultry, crustaceans, game, fruit or vegetables; ham; salted meats; charcuterie products; canned candied goods; liver pâté; rillettes; foie gras; offal; duck cutlets; smoked duck cutlets; gizzards; gizzard preserves; meat jellies; sausages; jellies; jams; compotes; eggs; edible oils and fats; frozen raw or cooked vegetables; soups; bouillon
Goods and ServicesRetail and wholesale of dairy products, cheeses, cheese-based food preparations, ham, salted meats, charcuterie products, preserved candied goods, liver pâté, rillettes, foie gras, offal, duck cutlets, smoked duck cutlets, gizzards, preserved gizzards, meat jellies, sausages, biscuits, cookies, pastries, canned meat, fish, poultry products, crustaceans, game products, fruit or vegetables, prepared dishes based on meat, fish, crustaceans, poultry products, game products, fruit or vegetables, prepared dishes based on foie gras, offal, duck cutlets, gizzards, fruit and vegetables being preserved, dried and cooked, jellies, jams, compotes, eggs, edible oils and fats, frozen raw or cooked vegetables, soups, bouillon, cookies, fondants (confectionery), meat pâtés, petits fours (cakes), quiches, tarts, pies, chutneys, seasonings, meat gravies; import-export agencies; commercial information and advice to consumers; cost price analysis; market study; commercial administration of the licensing of the goods and services of others; market research; provision of dairy products and dairy ingredients for others (purchasing dairy products for other businesses)
Goods and ServicesResearch and development of new dairy products and dairy ingredients for others, quality control

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2015
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2015
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 10, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameINDARKI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Thursday, March 5, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, March 10, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 10, 2015ASSIGNED TO EXAMINER
Saturday, March 14, 2015APPLICATION FILING RECEIPT MAILED
Monday, March 16, 2015NON-FINAL ACTION WRITTEN
Tuesday, March 17, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 17, 2015REFUSAL PROCESSED BY MPU
Tuesday, March 17, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, April 4, 2015REFUSAL PROCESSED BY IB
Saturday, April 25, 2015CORRECTION CREATED FOR IB
Saturday, April 25, 2015CORRECTION SENT TO IB
Tuesday, June 2, 2015LETTER OF PROTEST EVIDENCE FORWARDED
Monday, July 13, 2015LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN
Tuesday, October 13, 2015ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, October 13, 2015ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, January 4, 2016CORRECTION TRANSACTION RECEIVED FROM IB
Monday, January 4, 2016USPTO CORRECTION PROCESSED BY IB
Tuesday, February 2, 2016CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Thursday, October 13, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, October 13, 2016FINAL DISPOSITION NOTICE SENT TO IB
Saturday, April 1, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, April 7, 2017LIMITATION OF GOODS RECEIVED FROM IB
Friday, April 14, 2017LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, February 9, 2018CORRECTION TRANSACTION RECEIVED FROM IB
Tuesday, March 13, 2018CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, May 18, 2018LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, June 5, 2018LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Saturday, November 18, 2023NEW REPRESENTATIVE AT IB RECEIVED
Saturday, July 27, 2024LIMITATION OF GOODS RECEIVED FROM IB
Thursday, December 5, 2024LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED