AGIUFGS Trademark

Trademark Overview


On Wednesday, November 22, 2023, a trademark application was filed for AGIUFGS with the United States Patent and Trademark Office. The USPTO has given the AGIUFGS trademark a serial number of 98281767. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, June 27, 2024. This trademark is owned by Wuhan Shuodian Technology Co., Ltd.. The AGIUFGS trademark is filed in the Hand Tool Products category with the following description:

Cheese slicers, non-electric; Hand-operated chisels; Screwdrivers, non-electric; Spoons being tableware; Stainless steel table knives, forks and spoons
agiufgs

General Information


Serial Number98281767
Word MarkAGIUFGS
Filing DateWednesday, November 22, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, June 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2024

Trademark Statements


Goods and ServicesCheese slicers, non-electric; Hand-operated chisels; Screwdrivers, non-electric; Spoons being tableware; Stainless steel table knives, forks and spoons

Classification Information


International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateWednesday, November 22, 2023
Primary Code008
First Use Anywhere DateMonday, November 20, 2023
First Use In Commerce DateMonday, November 20, 2023

Trademark Owner History


Party NameWuhan Shuodian Technology Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressWuhan City, Hubei 430000
CN

Trademark Events


Event DateEvent Description
Wednesday, November 22, 2023NEW APPLICATION ENTERED
Sunday, February 11, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 25, 2024ASSIGNED TO EXAMINER
Wednesday, June 26, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 10, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED