AGERGEL Trademark

Trademark Overview


On Tuesday, February 4, 2025, a trademark application was filed for AGERGEL with the United States Patent and Trademark Office. The USPTO has given the AGERGEL trademark a serial number of 79421237. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Tuesday, March 24, 2026. This trademark is owned by Hanze Food B.V.. The AGERGEL trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Thickening agents for cooking foodstuffs; thickeners being thickening agents for use in cooking in the food industry

Food preserving chemicals for use as additives in the food industry; hydrocolloids in the nature of alginates for the food industry; alginates for manufacturing edible alginate casings for the food industry; alginates, derived from plant sources for the food industry; food preserving chemicals for use as additives in the meat industry; chemical additives for use as binders in the manufacture of food in the food industry; binders being chemical additives for use in the manufacture of food in the food industry
agergel

General Information


Serial Number79421237
Word MarkAGERGEL
Filing DateTuesday, February 4, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateTuesday, March 24, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesThickening agents for cooking foodstuffs; thickeners being thickening agents for use in cooking in the food industry
Pseudo MarkAGER GEL
Goods and ServicesFood preserving chemicals for use as additives in the food industry; hydrocolloids in the nature of alginates for the food industry; alginates for manufacturing edible alginate casings for the food industry; alginates, derived from plant sources for the food industry; food preserving chemicals for use as additives in the meat industry; chemical additives for use as binders in the manufacture of food in the food industry; binders being chemical additives for use in the manufacture of food in the food industry

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateThursday, April 10, 2025
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 10, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHanze Food B.V.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNL

Trademark Events


Event DateEvent Description
Thursday, April 10, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 11, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 11, 2025APPLICATION FILING RECEIPT MAILED
Monday, July 14, 2025ASSIGNED TO EXAMINER
Thursday, July 17, 2025NON-FINAL ACTION WRITTEN
Friday, July 18, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 21, 2025REFUSAL PROCESSED BY MPU
Thursday, August 21, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, September 5, 2025REFUSAL PROCESSED BY IB
Wednesday, February 11, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 11, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 11, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 24, 2026EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 24, 2026EXAMINERS AMENDMENT E-MAILED
Tuesday, March 24, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 24, 2026EXAMINER'S AMENDMENT ENTERED
Tuesday, March 24, 2026APPROVED FOR PUB - PRINCIPAL REGISTER