AGELESS FOUNDATION LABORATORIES Trademark

Trademark Overview


On Thursday, June 13, 2019, a trademark application was filed for AGELESS FOUNDATION LABORATORIES with the United States Patent and Trademark Office. The USPTO has given the AGELESS FOUNDATION LABORATORIES trademark a serial number of 88472684. The federal status of this trademark filing is REGISTERED as of Tuesday, September 22, 2020. This trademark is owned by OURING INC.. The AGELESS FOUNDATION LABORATORIES trademark is filed in the Staple Food Products category with the following description:

Cereal-based snack foods; Corn flakes; Fruit sauces; Pralines; Trail mix consisting primarily of granola, and also including cooked oats, dried fruit and processed nuts; Processed oats; Rice cakes; Rice-based snack food; Bean flour; Cookies
ageless foundation laboratories

General Information


Serial Number88472684
Word MarkAGELESS FOUNDATION LABORATORIES
Filing DateThursday, June 13, 2019
Status700 - REGISTERED
Status DateTuesday, September 22, 2020
Registration Number6159356
Registration DateTuesday, September 22, 2020
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, October 22, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"FOUNDATION LABORATORIES"
Description of MarkThe mark consists of stylized words "AGELESS FOUNDATION LABORATORIES" with an infinity symbol design encompassing the top portion of the "A" in "AGELESS".
Goods and ServicesCereal-based snack foods; Corn flakes; Fruit sauces; Pralines; Trail mix consisting primarily of granola, and also including cooked oats, dried fruit and processed nuts; Processed oats; Rice cakes; Rice-based snack food; Bean flour; Cookies

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 26, 2019
Primary Code030
First Use Anywhere DateTuesday, January 14, 2020
First Use In Commerce DateTuesday, January 14, 2020

Trademark Owner History


Party NameROLLY GROUP INC
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressONTARIO, CA 91761

Party NameOURING INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHanover, MD 21067

Party NameOURING INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHanover, MD 21067

Party NameOURING INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCOUNTY OF NEW CASTLE, DE 537171954

Trademark Events


Event DateEvent Description
Wednesday, October 28, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 22, 2020REGISTERED-PRINCIPAL REGISTER
Friday, August 21, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, August 20, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 31, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 31, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 29, 2020ASSIGNED TO LIE
Wednesday, July 15, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 9, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 9, 2020NON-FINAL ACTION E-MAILED
Thursday, July 9, 2020SU - NON-FINAL ACTION - WRITTEN
Tuesday, July 7, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, June 16, 2020USE AMENDMENT FILED
Tuesday, July 7, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 16, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, December 17, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 22, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 22, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 2, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 18, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 18, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, September 18, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 18, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, September 18, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, September 4, 2019ASSIGNED TO EXAMINER
Wednesday, June 26, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 17, 2019NEW APPLICATION ENTERED IN TRAM