Serial Number | 85873513 |
Word Mark | AGE SMART |
Filing Date | Tuesday, March 12, 2013 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, November 17, 2014 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 20, 2013 |
Goods and Services | corn dogs; chili; soup; cheese; frozen entrees consisting primarily of meat or poultry and processed vegetables; processed meat; processed beef; processed seafood; processed potatoes; French fried potatoes; processed vegetables; meat balls; processed shrimp; and processed poultry |
Goods and Services | lasagna; frozen entrees consisting primarily of pasta; ravioli; rice; pasta; biscuits; egg rolls; cheese garlic bread; won tons; pot stickers; ice cream; frozen yogurt; frozen fruit pies; frozen pizza; cheese stuffed bread; macaroni and cheese; precooked, ready-to-eat, frozen bread with meat, cheese, sauce, and/or vegetable filling; frozen ice cream confections; frozen flavored ices; waffles; pancakes; crepes; muffins; hand-held appetizers, namely, enrobed dough with a filling consisting primarily of meat, namely, beef, pork or poultry, cheese and sauce; sauces in frozen cube form, namely, Alfred, marinara and cheddar cheese sauces |
Goods and Services | orange juice; juice base concentrates |
Goods and Services | providing food recipes via a global computer network |
Goods and Services | providing nutritional information for food products via a global computer network |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 18, 2013 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 18, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 18, 2013 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 18, 2013 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 12, 2013 |
Primary Code | 044 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Schwan's IP, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Marshall, MN 56258 |
Party Name | Schwan's IP, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Marshall, MN 56258 |
Event Date | Event Description |
Monday, November 17, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, November 17, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, March 26, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, March 24, 2014 | EXTENSION 1 GRANTED |
Monday, March 24, 2014 | EXTENSION 1 FILED |
Monday, March 24, 2014 | TEAS EXTENSION RECEIVED |
Tuesday, October 15, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 20, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 20, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, July 31, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, July 15, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, July 15, 2013 | ASSIGNED TO LIE |
Wednesday, June 26, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 12, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, June 11, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 11, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 3, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, June 3, 2013 | NON-FINAL ACTION E-MAILED |
Monday, June 3, 2013 | NON-FINAL ACTION WRITTEN |
Monday, June 3, 2013 | ASSIGNED TO EXAMINER |
Monday, March 18, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, March 15, 2013 | NEW APPLICATION ENTERED IN TRAM |