AFGHAN DARBARI Trademark

Trademark Overview


On Tuesday, May 28, 2024, a trademark application was filed for AFGHAN DARBARI with the United States Patent and Trademark Office. The USPTO has given the AFGHAN DARBARI trademark a serial number of 98572658. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Monday, December 16, 2024. The AFGHAN DARBARI trademark is filed in the Staple Food Products category with the following description:

Dough; Flour; Rice; Spices; Chili seasoning; Food starch; Naan bread; Rice flour; Seasoning mixes; Spice blends

General Information


Serial Number98572658
Word MarkAFGHAN DARBARI
Filing DateTuesday, May 28, 2024
Status680 - APPROVED FOR PUBLICATION
Status DateMonday, December 16, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesDough; Flour; Rice; Spices; Chili seasoning; Food starch; Naan bread; Rice flour; Seasoning mixes; Spice blends
Translation of Words in MarkThe English translation of "DARBARI" in the mark is "courtier".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 28, 2024
Primary Code030
First Use Anywhere DateWednesday, May 1, 2024
First Use In Commerce DateWednesday, May 1, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTorrance, CA 90504

Trademark Events


Event DateEvent Description
Tuesday, May 28, 2024NEW APPLICATION ENTERED
Thursday, December 5, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 10, 2024ASSIGNED TO EXAMINER
Monday, December 16, 2024APPROVED FOR PUB - PRINCIPAL REGISTER