AFANDI Trademark

Trademark Overview


On Wednesday, June 3, 2020, a trademark application was filed for AFANDI with the United States Patent and Trademark Office. The USPTO has given the AFANDI trademark a serial number of 88946505. The federal status of this trademark filing is REGISTERED as of Tuesday, July 13, 2021. This trademark is owned by Ari's Wholesale LLC. The AFANDI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Cheese; prepared nuts; processed nuts; roasted nuts; seasoned nuts; shelled nuts; Processed edible seeds, not being seasonings or flavorings; legumes, namely, processed and dried lentils and processed and dried peas; dried fruits; pressed fruit paste; edible tahini oil; tahini; processed sesame seeds in the nature of sesame seed paste, not being seasonings or flavorings; food products, namely, processed olives, olive oil for food, edible grape seed oil for food, stuffed processed grape leaves, lemon juice for culinary purposes, and pickled and marinated vegetables

Food, namely, frozen and fresh pastries, pastry and confectionery goods in the nature of toaster pastries, Danish pastries, pastries with fruit and frozen confectionery, flour-based snack foods in the nature of crackers, chips and biscuits, grain-based snack foods and bakery goods; bakery goods, namely, cookies; candy; coffee; tea and herbal tea; dried herbs, spices and spice blends; rice; honey; molasses; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; fruit paste for flavoring of food; seasoning pastes made of sesame seeds

Non-alcoholic beverages, namely, carbonated and non-carbonated soft drinks, carbonated and non-carbonated drinking water, fruit juices, fruit nectars and vegetable juices
afandi

General Information


Serial Number88946505
Word MarkAFANDI
Filing DateWednesday, June 3, 2020
Status700 - REGISTERED
Status DateTuesday, July 13, 2021
Registration Number6421434
Registration DateTuesday, July 13, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 20, 2020

Trademark Statements


Goods and ServicesCheese; prepared nuts; processed nuts; roasted nuts; seasoned nuts; shelled nuts; Processed edible seeds, not being seasonings or flavorings; legumes, namely, processed and dried lentils and processed and dried peas; dried fruits; pressed fruit paste; edible tahini oil; tahini; processed sesame seeds in the nature of sesame seed paste, not being seasonings or flavorings; food products, namely, processed olives, olive oil for food, edible grape seed oil for food, stuffed processed grape leaves, lemon juice for culinary purposes, and pickled and marinated vegetables
Goods and ServicesFood, namely, frozen and fresh pastries, pastry and confectionery goods in the nature of toaster pastries, Danish pastries, pastries with fruit and frozen confectionery, flour-based snack foods in the nature of crackers, chips and biscuits, grain-based snack foods and bakery goods; bakery goods, namely, cookies; candy; coffee; tea and herbal tea; dried herbs, spices and spice blends; rice; honey; molasses; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; fruit paste for flavoring of food; seasoning pastes made of sesame seeds
Goods and ServicesNon-alcoholic beverages, namely, carbonated and non-carbonated soft drinks, carbonated and non-carbonated drinking water, fruit juices, fruit nectars and vegetable juices
Pseudo MarkEFFENDI

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 25, 2020
Primary Code029
First Use Anywhere DateWednesday, September 9, 2020
First Use In Commerce DateWednesday, September 9, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 25, 2020
Primary Code030
First Use Anywhere DateSaturday, February 13, 2021
First Use In Commerce DateSaturday, February 13, 2021

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, June 25, 2020
Primary Code032
First Use Anywhere DateWednesday, May 5, 2021
First Use In Commerce DateWednesday, May 5, 2021

Trademark Owner History


Party NameAri's Wholesale LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBrea, CA 92821

Party NameAri's Wholesale LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBrea, CA 92821

Party NameAri's Wholesale LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrea, CA 92821

Trademark Events


Event DateEvent Description
Tuesday, July 13, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, June 8, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, June 5, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, June 5, 2021STATEMENT OF USE PROCESSING COMPLETE
Tuesday, May 25, 2021USE AMENDMENT FILED
Saturday, June 5, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 25, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, December 15, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 20, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 20, 2020PUBLISHED FOR OPPOSITION
Wednesday, September 30, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 15, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 15, 2020EXAMINER'S AMENDMENT ENTERED
Tuesday, September 15, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, September 15, 2020EXAMINERS AMENDMENT E-MAILED
Tuesday, September 15, 2020EXAMINERS AMENDMENT -WRITTEN
Thursday, September 3, 2020ASSIGNED TO EXAMINER
Thursday, June 25, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 6, 2020NEW APPLICATION ENTERED IN TRAM