| Serial Number | 97376974 |
| Word Mark | AEGEAN CUISINE |
| Filing Date | Friday, April 22, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 18, 2023 |
| Registration Number | 7116901 |
| Registration Date | Tuesday, July 18, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 21, 2023 |
| Description of Mark | The mark consists of the stylized wording "AEGEAN CUISINE" with a stylized centaur in a crown made of assorted flowers and leaves. |
| Goods and Services | Artichoke paste; Canned tomatoes; Dried dates; Dried figs; Dried fruit mixes; Olive oil for food; Olive oils for food; Olive pastes; Olives, preserved; Pepper paste; Pickle juice; Pickled cucumbers; Pickled fruits; Pickled ginger; Pickled hot peppers; Pickled jalapenos; Pickled kohlrabi; Pickled onions; Pickled peppers; Pickled radishes; Pickled vegetables; Pickles; Tomato extracts; Tomato paste; Tomato preserves; Tomato puree; Vegetable paste; Vegetables in vinegar; Vegetables, canned; Vegetables, instant frozen; Vegetables, preserved; Vegetables, processed; Vegetables, tinned; Artichokes, preserved; Aubergine paste; Baba ghanoush; Bagged cut vegetables; Bagged sliced vegetables; Canned vegetables; Canned cut vegetables; Canned fruits and vegetables; Canned or bottled vegetables; Canned processed olives; Canned sliced vegetables; Cut vegetables; Dehydrated vegetables; Diced tomatoes; Dill pickles; Dried olives; Dried vegetables; Dried fruit and vegetables; Dried herring roe; Edible dried flowers; Eggplant paste; Extra virgin olive oil for food; Fermented vegetables; Flavored olive oil for food; Freeze-dried vegetables; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruits, canned; Hot chili pepper puree; Peeled tomatoes; Preserved artichokes; Preserved olives; Preserved peppers; Preserved vegetables; Preserved vegetables in oil; Preserved chilli peppers; Preserved chopped chilli peppers, not being seasonings or flavorings; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved, dried and cooked vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Preserved, frozen, dried or cooked vegetables; Processed artichokes; Processed cauliflower; Processed cherry tomatoes; Processed olive puree; Processed olives; Processed peppers; Processed tomatoes; Processed vegetables; Processed vegetables and fruits; Processed spinach; Processed stuffed olives; Sliced vegetables; Spicy pickles; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Sun-dried tomatoes; Tinned olives; Tinned tomatoes; Tinned vegetables |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "AEGEAN CUISINE" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 27, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 1, 2022 |
| First Use In Commerce Date | Wednesday, October 12, 2022 |
| Party Name | Turen Stone Corp |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Charlotte, NC 28277 |
| Party Name | Turen Stone Corp |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Charlotte, NC 28277 |
| Party Name | Turen Stone Corp |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Charlotte, NC 28277 |
| Event Date | Event Description |
| Tuesday, July 18, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 18, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 13, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, June 12, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, June 10, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, May 18, 2023 | USE AMENDMENT FILED |
| Friday, June 9, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, May 18, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, May 17, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, May 17, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, May 17, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, May 16, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 21, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 13, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 13, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 13, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, February 13, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, February 9, 2023 | ASSIGNED TO EXAMINER |
| Thursday, April 28, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, April 27, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 26, 2022 | NEW APPLICATION ENTERED |