ADORO Trademark

Trademark Overview


On Monday, October 3, 2022, a trademark application was filed for ADORO with the United States Patent and Trademark Office. The USPTO has given the ADORO trademark a serial number of 97617163. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Tuesday, February 25, 2025. This trademark is owned by Mrs. Bectors Food Specialities Ltd.. The ADORO trademark is filed in the Staple Food Products category with the following description:

biscuits, cookies, flour-based wafers and cocoa-based ingredients in confectionery products, wafer dough, coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee; preparations made from cereals, namely, cereal-derived food bars, cereal-based snack food, and bread; pastry and confectionery made of sugar, ices being ice, fruit ice, ice blocks; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, pepper sauce, oyster sauce, miso; spices; ice
adoro

General Information


Serial Number97617163
Word MarkADORO
Filing DateMonday, October 3, 2022
Status730 - FIRST EXTENSION - GRANTED
Status DateTuesday, February 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 9, 2024

Trademark Statements


Goods and Servicesbiscuits, cookies, flour-based wafers and cocoa-based ingredients in confectionery products, wafer dough, coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee; preparations made from cereals, namely, cereal-derived food bars, cereal-based snack food, and bread; pastry and confectionery made of sugar, ices being ice, fruit ice, ice blocks; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, pepper sauce, oyster sauce, miso; spices; ice
Translation of Words in MarkThe English translation of "ADORO" in the mark is "I ADORE".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 19, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMrs. Bectors Food Specialities Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressPunjab 144410
IN

Party NameMrs. Bectors Food Specialities Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressPunjab 144410
IN

Trademark Events


Event DateEvent Description
Thursday, October 6, 2022NEW APPLICATION ENTERED
Wednesday, October 19, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 18, 2023ASSIGNED TO EXAMINER
Wednesday, July 26, 2023NON-FINAL ACTION WRITTEN
Wednesday, July 26, 2023NON-FINAL ACTION E-MAILED
Wednesday, July 26, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 26, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 26, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 27, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 30, 2023NON-FINAL ACTION E-MAILED
Thursday, November 30, 2023NON-FINAL ACTION WRITTEN
Thursday, November 30, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 15, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 15, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 15, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, March 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 4, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, December 4, 2024SOU EXTENSION 1 FILED
Thursday, December 5, 2024NOTICE OF REVIVAL - E-MAILED
Thursday, December 5, 2024PETITION TO REVIVE-GRANTED
Thursday, December 5, 2024TEAS PETITION TO REVIVE RECEIVED
Thursday, December 5, 2024SOU EXTENSION RECEIVED WITH TEAS PETITION
Thursday, February 20, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 25, 2025SOU EXTENSION 1 GRANTED
Wednesday, February 26, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED