Serial Number | 85306718 |
Word Mark | ADOBE KITCHEN |
Filing Date | Wednesday, April 27, 2011 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 22, 2022 |
Registration Number | 4082882 |
Registration Date | Tuesday, January 10, 2012 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 25, 2011 |
Goods and Services | Barbecue dry rub; Barbecue sauce; Chili sauce; Chimichurri sauce; Condiment, namely, pepper sauce; Cooking sauces; Dry spice rub for meats and fish; Food condiment consisting primarily of ketchup and salsa; Fruit jellies; Hot sauce; Pasta sauce; Pickle relish; Ready-made sauces; Salad sauces; Salsa; Sauces; Sauces for barbecued meat; Spaghetti sauce; Spice rubs; Tomato sauce; Tomato-based salsa |
Description of Mark | The mark consists of the wording "ADOBE KITCHEN" in block lettering and a line drawing of an adobe style brick building with a pitched roof with picket fences in the forefront and background, interspersed accents of grass, stalks of corn in the background, a stone walkway to the building, and a mailbox at the end of the back fence. A stylized sun appears above the house. The entire design is surrounded by a single line square with rounded corners. The wording appears in the top line of the square. |
Goods and Services | Curd; Dip mixes; Dips; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Fruit jellies; Jams; Jams and marmalades; Jellies; Jellies and jams; Jellies for food; Jellies, jams; Lemon curd; Marmalades and jams; Pickled cucumbers; Pickled fruits; Pickled jalapenos; Pickled radishes; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pickled watermelon rind; Pickles; Spicy pickles |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "KITCHEN" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 22, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, September 1, 1996 |
First Use In Commerce Date | Sunday, September 1, 1996 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 22, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, September 1, 1996 |
First Use In Commerce Date | Sunday, September 1, 1996 |
Party Name | Adobe Kitchen |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Dana Point, CA 92629 |
Party Name | Adobe Kitchen |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Dana Point, CA 92629 |
Party Name | Adobe Kitchen |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Dana Point, CA 92629 |
Event Date | Event Description |
Friday, July 22, 2022 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Sunday, January 10, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Monday, January 29, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, January 29, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, January 29, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, January 9, 2018 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, January 9, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, January 10, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 10, 2012 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 25, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 25, 2011 | PUBLISHED FOR OPPOSITION |
Wednesday, September 21, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, September 9, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 26, 2011 | EXAMINER'S AMENDMENT ENTERED |
Friday, August 26, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, August 26, 2011 | EXAMINERS AMENDMENT E-MAILED |
Friday, August 26, 2011 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 15, 2011 | EXAMINER'S AMENDMENT ENTERED |
Monday, August 15, 2011 | ASSIGNED TO LIE |
Saturday, August 13, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Saturday, August 13, 2011 | EXAMINERS AMENDMENT E-MAILED |
Saturday, August 13, 2011 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 5, 2011 | ASSIGNED TO EXAMINER |
Tuesday, May 3, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, May 2, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 30, 2011 | NEW APPLICATION ENTERED IN TRAM |