| Serial Number | 97333763 |
| Word Mark | ADM |
| Filing Date | Monday, March 28, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Thursday, August 15, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 20, 2023 |
| Goods and Services | Fruit desserts consisting of fruit and cream substitutes and fruit sorbets; Desserts made primarily from milk substitutes, namely, almond-milk based puddings and soy-based ice cream |
| Description of Mark | The mark consists of the stylized letters "ADM" below a stylized leaf positioned horizontally over the letters. |
| Goods and Services | Fruit pulp; fruit powders being dried fruits in powder form; fruit concentrates for making foodstuffs; Fruit preparations for making foodstuffs containing fruit, in particular milk products, baby food, jams and jellies, sweet fillings, pastry and confectionery, snack food, desserts, sweets and ices; vegetable-based concentrates for cooking food; fruit-based snacks; vegetable fats for food; egg-based prepared meals; meat-based prepared meals; vegetable-based prepared meals; prepared meals consisting primarily of meat, fish, poultry or vegetables; chilis; vegetable burger patties; prepared meals consisting primarily of meat substitutes; crème fraiche; egg substitutes; milk substitutes; cheese substitutes; meat substitutes; butter substitutes; margarine substitutes; dairy products, namely, milk and cream; non-dairy milk and cream substitutes; flavoured edible oils; vegetable or meat stocks and concentrates; milk-based drinks; beverages based on rice, oats or soya, all being milk substitutes; dairy-based whipped toppings; nut toppings; Whipped toppings based on dairy-substitutes; Lactic ferments for culinary purposes; Fermented soybeans; Fermented meat products, namely, salami, pepperoni and chorizo; Natural health food products, namely, milk or soya-based milk concentrates or solids fortified with microbiological fermentation extracts; Milk and soya solids fortified with symbiotic, prebiotic and probiotic goods made of lactobacillus acidophilus and lactobacillus casei concentrates; All of the aforesaid goods being for culinary purposes |
| Pseudo Mark | ARCHER DANIELS MIDLAND |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Archer-Daniels-Midland Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Decatur, IL 62526 |
| Party Name | Archer-Daniels-Midland Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Decatur, IL 62526 |
| Event Date | Event Description |
| Thursday, March 31, 2022 | NEW APPLICATION ENTERED |
| Friday, April 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, April 2, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, January 11, 2023 | ASSIGNED TO EXAMINER |
| Thursday, January 12, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 12, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, January 12, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 12, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, April 12, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 12, 2023 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Wednesday, April 12, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 12, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 17, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 17, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 17, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 17, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 31, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 20, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 20, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, May 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 15, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, February 14, 2024 | SOU EXTENSION 1 FILED |
| Wednesday, February 14, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, February 15, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 15, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, August 15, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 15, 2024 | SOU EXTENSION 2 GRANTED |
| Thursday, August 15, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, February 14, 2024 | SOU EXTENSION 1 GRANTED |