ADIWHEAT Trademark

Trademark Overview

On Friday, October 30, 1998, a trademark application was filed for ADIWHEAT with the United States Patent and Trademark Office. The USPTO has given the ADIWHEAT trademark a serial number of 75579781. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, June 20, 2022. This trademark is owned by INGENIEROS CONSULTORES ASOCIADOS, S.A.. The ADIWHEAT trademark is filed in the Chemical Products category with the following description:

Chemicals for preserving foodstuffs; chemical additives for use in the manufacture of wheat [ and corn flour ] and breads
adiwheat

General Information

Serial Number75579781
Word MarkADIWHEAT
Filing DateFriday, October 30, 1998
Status800 - REGISTERED AND RENEWED
Status DateMonday, June 20, 2022
Registration Number2547715
Registration DateTuesday, March 12, 2002
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 11, 2000

Trademark Statements

Pseudo MarkADD A WHEAT
Goods and ServicesChemicals for preserving foodstuffs; chemical additives for use in the manufacture of wheat [ and corn flour ] and breads

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateWednesday, December 23, 1998
Primary Code001
First Use Anywhere DateSaturday, November 30, 1996
First Use In Commerce DateWednesday, May 31, 2000

Trademark Owner History

Party NameINGENIEROS CONSULTORES ASOCIADOS, S.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNuevo Leon, C.P. 6419
MX
Party NameINGENIEROS CONSULTORES ASOCIADOS, S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNuevo Leon, C.P. 64190
MX
Party NameINGENIEROS CONSULTORES ASOCIADOS, S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNuevo Leon, C.P. 64190
MX

Trademark Events

Event DateEvent Description
Monday, June 20, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, June 20, 2022REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, June 20, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 20, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 17, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, March 12, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, February 1, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 1, 2011REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, September 1, 2011REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, August 24, 2011TEAS SECTION 8 & 9 RECEIVED
Tuesday, September 4, 2007REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, August 31, 2007ASSIGNED TO PARALEGAL
Thursday, August 16, 2007REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Thursday, August 16, 2007TEAS SECTION 8 & 15 RECEIVED
Wednesday, April 4, 2007CASE FILE IN TICRS
Tuesday, March 12, 2002REGISTERED-PRINCIPAL REGISTER
Wednesday, November 28, 2001ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 4, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 9, 2001NON-FINAL ACTION MAILED
Friday, March 2, 2001ASSIGNED TO EXAMINER
Monday, February 26, 2001STATEMENT OF USE PROCESSING COMPLETE
Friday, January 12, 2001USE AMENDMENT FILED
Tuesday, October 3, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 11, 2000PUBLISHED FOR OPPOSITION
Friday, June 9, 2000NOTICE OF PUBLICATION
Monday, April 10, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 10, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 7, 1999NON-FINAL ACTION MAILED
Friday, May 21, 1999ASSIGNED TO EXAMINER

Related Keywords

adiwheat wheat corn flour breads manufacture additives preserving foodstuffs chemical chemicals