| Serial Number | 78500600 |
| Word Mark | ACTIVIA |
| Filing Date | Friday, October 15, 2004 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 3, 2017 |
| Registration Number | 3119269 |
| Registration Date | Tuesday, July 25, 2006 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 2, 2006 |
| Indication of Colors claimed | The color(s) yellow, green and white is/are claimed as a feature of the mark. |
| Description of the Colors Claimed | The mark consists of the word ACTIVIA in stylized white letters with a green background. On top of the word ACTIVIA there appears a horizontal line and underneath this line is a yellow circle which is similar to a sun. Underneath the word ACTIVIA there are two yellow horizontal lines, the first line is straight and the second one is wavy. |
| Goods and Services | Meat, fish, poultry, game, delicatessen meats; dried, preserved and cooked fruits and vegetables, compotes, jams, fruits purees, jellies, soups, stews; preserves entirely or partially containing meat, fish, ham, poultry, game, delicatessen meats; prepared, dried, cooked, canned, deep-frozen dishes, dishes consisting entirely or partially of meat, fish, ham, poultry, game, delicatessen meats; salted or sweet appetizers comprised mainly of flavored or plain potatoes; milk, powdered milk gelled, flavored milk, beaten milk; dairy products, namely, milky desserts namely, crème brulee, caramel cream, whipped cream, cream mould, yogurts, yogurt based beverages, creams, dessert creams, fresh cream, butter, cheese spreads, cheeses, matured cheeses, matured cheeses with mould, fresh mild cheeses, cheeses in brine, white cheese, strained cheeses, fresh cheeses sold in paste or liquid form, plain or flavored; beverages consisting mostly of milk or of dairy products, namely, yogurt based beverages, beverages consisting mostly of milk starter cultures, namely, plain or aromatized whipped cream, plain or aromatized fermented milk, plain or aromatized sour milk, plain or aromatized lactobacillus beverages, plain or aromatized kefir, plain or aromatized koumiss, plain or aromatized yogurt, plain or aromatized acidophilus milk, plain or aromatized concentrated fermented milk, flavored fermented milk, milky beverages with fruits; edible oils, olive oils, edible fats. |
| Goods and Services | Coffee, tea, cocoa, chocolate, sugar, rice, puffed rice, tapioca; flours, sweet or salted tarts and pies, pizzas; plain or flavored stuffed noodles, dishes made from cereals, breakfast cereals; prepared foods consisting entirely or partially of noodles; prepared foods consisting entirely or partially of tart pastry; bread, toasted breads, sweet or savory cookies, wafers, waffles, cakes, pastries, all these products being plain, coated, filled, flavored; frozen yogurt, ice cream, ice water sorbets, frozen flavored water ice creams, honey, salt, mustard, vinegar, condiment sauces, namely, sweet sauces, pasta sauces, spices; milk based mousses desserts, milk based chocolate mousses. |
| Goods and Services | Non-alcoholic beers, alcoholic beers, mineral and non mineral still or aerated water, fruit or vegetable juices, fruit or vegetable based drinks, lemonades, sodas, ginger beer, sorbet drinks, preparations for making fruit drinks, syrups for making fruit drinks and soda drinks, alcohol-free fruit or vegetable extracts used in the preparation of beverages, alcohol-free drinks in which milk products are a minority ingredient, namely, coffee and chocolate-based beverages. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 3, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Compagnie Gervais Danone |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 75009 Paris FR |
| Party Name | Compagnie Gervais Danone |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Levallois Perret 92300 FR |
| Party Name | Compagnie Gervais Danone |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Levallois Perret 92300 FR |
| Event Date | Event Description |
| Friday, March 3, 2017 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, July 25, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, December 23, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, December 23, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, August 17, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Saturday, August 11, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, August 11, 2012 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, August 11, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 25, 2012 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, February 24, 2011 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 24, 2011 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, May 11, 2009 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, May 11, 2009 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, July 25, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 2, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 12, 2006 | NOTICE OF PUBLICATION |
| Tuesday, March 14, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, March 10, 2006 | ASSIGNED TO LIE |
| Wednesday, March 8, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 8, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 24, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 24, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 28, 2005 | FINAL REFUSAL E-MAILED |
| Wednesday, September 28, 2005 | FINAL REFUSAL WRITTEN |
| Monday, August 29, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, August 8, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 8, 2005 | PAPER RECEIVED |
| Thursday, May 19, 2005 | NON-FINAL ACTION E-MAILED |
| Thursday, May 19, 2005 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 18, 2005 | ASSIGNED TO EXAMINER |
| Friday, October 22, 2004 | NEW APPLICATION ENTERED IN TRAM |