| Serial Number | 97264717 |
| Word Mark | ACCUPOUR |
| Filing Date | Saturday, February 12, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 16, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 17, 2023 |
| Goods and Services | Baking soda; Bicarbonate of soda for cooking purposes; Bruschetta-topped bread; Flour-based chips; Pralines |
| Description of Mark | The mark consists of the italicized word "Accupour" with a swoosh on top and a swoosh on the bottom and the letter O is designed as a a sniper scope with a horizontal line streaking through the text. |
| Goods and Services | Cologne; Mouthwashes, not for medical purposes |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages, except beer; Alcoholic beverages, namely, digestifs; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic beverages, namely, brandy; Alcoholic carbonated beverages, except beer; Alcoholic coffee-based beverage; Alcoholic flavored brewed malt beverages, except beers; Alcoholic fruit beverages; Alcoholic malt beverages, except beers; Alcoholic mixed beverages except beers; Alcoholic tea-based beverage; Liquor; Absinthe; Alcoholic aperitif bitters; Alcoholic cocktail mixes; Alcoholic cocktails; Alcoholic cocktails containing milk; Alcoholic cocktails in the form of chilled gelatins; Alcoholic cocktails in the form of frozen pops; Alcoholic cocktails in the form of non-chilled gelatins; Alcoholic cordials; Alcoholic egg nog; Alcoholic energy drinks; Alcoholic essences; Alcoholic extracts; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic punch; Alcoholic punches; Alcopops; Aperitifs with a distilled alcoholic liquor base; Blackcurrant liqueur; Blended spirits; Blended whisky; Bourbon; Bourbon whiskey; Bourbon whisky; Brandy; Brandy spirits; Cachaca; Calvados; Cava; Cherry brandy; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (gaolian-jiou); Chinese white liquor (baiganr); Coffee-based liqueurs; Cooking brandy; Corn whiskey; Cream liqueurs; Curacao; Distilled agave liquor; Distilled blue agave liquor; Distilled spirits; Distilled spirits of rice (awamori); Dry cider; Extracts of spiritous liquors; Extracts of spirituous liquors; Flavored liquors; Flavored malt-based alcoholic beverages, excluding beers; Flavored tonic liquors; Fruit extracts, alcoholic; Gin; Grain-based distilled alcoholic beverages; Grape brandy distilled in the Armagnac region of France in compliance with the laws and regulations of the French Government; Grape brandy distilled in the Cognac region of France in compliance with the laws and regulations of the French Government; Grappa; Hard cider; Hard kombucha tea; Hard lemonade; Hard seltzer; Herb liqueurs; Irish whiskey; Japanese liquor containing mamushi-snake extracts; Japanese liquor flavored with Japanese plum extracts; Japanese liquor flavored with pine needle extracts; Japanese regenerated liquors (naoshi); Japanese shochu-based mixed liquor (mirin); Japanese white liquor (shochu); Korean distilled spirits (Soju); Limoncello (lemon liqueur); Liqueurs; Liqueurs containing aloe vera; Liqueurs containing cream; Malt whisky; Marc being brandy; Mescal; Mezcal; Ouzo; Peppermint liqueurs; Port; Potable spirits; Pre-mixed alcoholic beverages, other than beer-based; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Ready-to-drink alcoholic beverages, other than beer-based; Rice alcohol; Rum; Rum; Rum punch; Rum-based beverages; Sake; Sambuca; Schnapps; Sherry; Shochu (spirits); Sparkling mead; Spirits; Spirits and liqueurs; Sugar cane juice rum; Sugarcane-based alcoholic beverages; Tonic liquor containing herb extracts (homeishu); Tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor flavored with Japanese plum extracts (umeshu); Tonic liquor flavored with pine needle extracts (matsuba-zake); Vermouth; Vodka; Whiskey; Whiskey; Whiskey spirits; Whisky; Wine coolers being drinks; Wine spritzers |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 16, 2022 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 16, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 8, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Rabbittt Hole Enterprises LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | HOUSTON, TX 77074 |
| Party Name | Rabbittt Hole Enterprises LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | HOUSTON, TX 77074 |
| Event Date | Event Description |
| Monday, October 16, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, October 16, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, March 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 17, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 17, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 28, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 8, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 8, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 8, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 8, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 8, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, December 8, 2022 | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST |
| Wednesday, November 30, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 29, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, November 29, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 29, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 29, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 28, 2022 | ASSIGNED TO EXAMINER |
| Thursday, February 17, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 16, 2022 | NEW APPLICATION ENTERED |