| Serial Number | 90731282 |
| Word Mark | ACCELERATING THE FUTURE OF FOOD |
| Filing Date | Monday, May 24, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 8, 2025 |
| Registration Number | 7754892 |
| Registration Date | Tuesday, April 8, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 15, 2022 |
| Goods and Services | Financing services; Investment of funds; Providing venture capital, development capital, private equity and investment funding; Financial investment services, namely, providing financing to companies; Investment in financial funds of others; Business development company financing, namely, financing services for business development |
| Goods and Services | Business development services; Business consultation services; Business management assistance; Business advice and information relating to loans, finance, and capital; Business advice and information; Business advice and information in the fields of product development, prototyping, sourcing, manufacturing, distribution, marketing, commercialization, supply and demand forecasting, and supply chain management; Commercial evaluation of food ingredients and food products on the basis of sensory-related data and characteristics |
| Goods and Services | Design and development of food products; Research and development of food product formulations for others; Product quality evaluation of food ingredients and food products on the basis of sensory-related data and characteristics |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 19, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Friday, January 1, 2021 |
| First Use In Commerce Date | Friday, January 1, 2021 |
| International Class | 036 - Insurance; financial affairs; monetary affairs; real estate affairs. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 19, 2021 |
| Primary Code | 036 |
| First Use Anywhere Date | Friday, January 1, 2021 |
| First Use In Commerce Date | Friday, January 1, 2021 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 19, 2021 |
| Primary Code | 042 |
| First Use Anywhere Date | Friday, January 1, 2021 |
| First Use In Commerce Date | Friday, January 1, 2021 |
| Party Name | Griffith Foods International Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Alsip, IL 60803 |
| Party Name | Griffith Foods International Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Alsip, IL 60803 |
| Party Name | Griffith Foods International Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Alsip, IL 60803 |
| Event Date | Event Description |
| Thursday, August 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 27, 2021 | NEW APPLICATION ENTERED |
| Thursday, February 3, 2022 | ASSIGNED TO EXAMINER |
| Friday, February 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 2, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, February 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 2, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 2, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, March 2, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 10, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 15, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 15, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 1, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 1, 2022 | SOU EXTENSION 1 FILED |
| Tuesday, November 1, 2022 | SOU EXTENSION 1 GRANTED |
| Tuesday, May 9, 2023 | SOU EXTENSION 2 GRANTED |
| Thursday, November 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 9, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 9, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, October 18, 2023 | USE AMENDMENT FILED |
| Thursday, October 26, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, May 11, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 18, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 18, 2023 | SOU EXTENSION 3 FILED |
| Wednesday, October 18, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Friday, October 27, 2023 | SOU EXTENSION 3 GRANTED |
| Saturday, March 15, 2025 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, October 28, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 19, 2025 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, March 19, 2025 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 8, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 8, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |