ABRUZZO FORMAGGIO Trademark

Trademark Overview


On Thursday, April 28, 2005, a trademark application was filed for ABRUZZO FORMAGGIO with the United States Patent and Trademark Office. The USPTO has given the ABRUZZO FORMAGGIO trademark a serial number of 78619196. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, July 14, 2006. This trademark is owned by ROBERT W. PIGOTT & CO., INC.. The ABRUZZO FORMAGGIO trademark is filed in the Meat & Processed Food Products category with the following description:

CHEESE
abruzzo formaggio

General Information


Serial Number78619196
Word MarkABRUZZO FORMAGGIO
Filing DateThursday, April 28, 2005
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, July 14, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCHEESE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameROBERT W. PIGOTT & CO., INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNEWBURYPORT, MA 01950

Trademark Events


Event DateEvent Description
Friday, July 14, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, July 14, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, December 6, 2005NON-FINAL ACTION E-MAILED
Tuesday, December 6, 2005NON-FINAL ACTION WRITTEN
Monday, November 28, 2005ASSIGNED TO EXAMINER
Wednesday, May 11, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords


formaggio abruzzo cheese