| Serial Number | 88671194 |
| Word Mark | ABOUTOLIVEOIL.ORG NAOOA CERTIFIED QUALITY |
| Filing Date | Monday, October 28, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 14, 2020 |
| Registration Number | 6099738 |
| Registration Date | Tuesday, July 14, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 28, 2020 |
| Pseudo Mark | ABOUT OLIVE OIL NAOOA CERTIFIED QUALITY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Certification Mark Statement | The certification mark, as used by persons authorized by the certifier (the North American Olive Oil Association, a section of the Association of Food Industries, Inc.), certifies that the goods provided by such persons and tested by the certifier are consistent with the trade standard applying to olive oils and olive pomace oils adopted by the International Olive Council with respect to the purity of olive oil as well as to the quality characteristics of olive oil as determined by its physico-chemical properties. |
| NOT AVAILABLE | "CERTIFIED" |
| Description of Mark | The mark consists of a circle having the image of an olive branch in its center. Above the image of the olive branch is the stylized wording " NAOOACERTIFIED". Below the olive branch is the stylized wording "ABOUTOLIVEOIL.ORG". On each side of " ABOUTOLIVEOIL.ORG" is a curved line. |
| Amendment to a Registration/Renewal Certificate | In the statement, line 7, through line 10, is deleted, and The mark consists of a circle having the image of an olive branch in its center. Above the image of the olive branch is the stylized wording "NAOOA CERTIFIED". Below the olive branch is the stylized wording "ABOUTOLIVEOIL.ORG". On each side of "ABOUTOLIVEOIL.ORG" is a curved line is inserted. In the statement, line 12, "QUALITY" is deleted. The drawing is amended to appear as follows: PUBLISH NEW CUT. |
| Goods and Services | Olive oil for food and culinary purposes |
| International Class | A - |
| US Class Codes | A |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 1, 2019 |
| Primary Code | A |
| First Use Anywhere Date | Sunday, July 1, 2018 |
| First Use In Commerce Date | Sunday, July 1, 2018 |
| Party Name | Association of Food Industries, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Neptune, NJ 07753 |
| Party Name | Association of Food Industries, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Neptune, NJ 07753 |
| Party Name | Association of Food Industries, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Neptune, NJ 07753 |
| Event Date | Event Description |
| Thursday, October 31, 2019 | NEW APPLICATION ENTERED |
| Friday, November 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 2, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, February 2, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, February 12, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, February 12, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 12, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 12, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, February 12, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 3, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, March 11, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, March 18, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 18, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 18, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 18, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 18, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 23, 2020 | ASSIGNED TO LIE |
| Wednesday, April 8, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 28, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 28, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 14, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 14, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, August 13, 2025 | TEAS SECTION 7 REQUEST RECEIVED |
| Monday, November 3, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 14, 2025 | AMENDMENT UNDER SECTION 7 - PROCESSED |
| Tuesday, December 9, 2025 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |