Serial Number | 79360268 |
Word Mark | ABEST |
Filing Date | Friday, July 22, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 18, 2024 |
Registration Number | 7416323 |
Registration Date | Tuesday, June 18, 2024 |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, April 2, 2024 |
Goods and Services | Confectionery, namely, sugar, biscuits, candy, crackers, custard, cakes, croissants, profiteroles, nougat, puddings, bread rolls, chocolate-coated nuts, chocolate, ice cream, sorbets; coffee; tea; powder made of processed cereal; seasonings; instant noodles; vermicelli; rice vermicelli |
Pseudo Mark | A BEST |
Goods and Services | Mineral water; carbonated drinks, non-alcoholic; non-alcoholic beverages, namely, mineral water, table waters, lemonades, vegetable juices, unfermented grape must, soda water, non-alcoholic aperitifs, non-alcoholic cocktails, non-alcoholic fruit nectars, isotonic beverages, non-alcoholic cider, smoothies, non-alcoholic aloe vera drinks, soya-based beverages other than milk substitutes, protein-enriched sports beverages, rice-based beverages other than milk substitutes, non-alcoholic beverages flavoured with coffee, non-alcoholic beverages flavoured with tea, non-alcoholic dried fruit beverages, non-alcoholic beer; fruit-based beverages; fruit beverages; fruit juices; fruit-flavored drinks; pure drinking water; soft drinks; syrups and other preparations for making non-alcoholic beverages, namely, preparations for making carbonated water, syrups for lemonade, pastilles for effervescing beverages, powders for effervescing beverages, powders for making soft drinks; beer; energy drinks |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CONG TY CO PHAN DAU TU A&B VIET NAM |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | VN |
Party Name | CONG TY CO PHAN DAU TU A&B VIET NAM |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | VN |
Party Name | CONG TY CO PHAN DAU TU A&B VIET NAM |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | VN |
Event Date | Event Description |
Tuesday, January 17, 2023 | APPLICATION FILING RECEIPT MAILED |
Thursday, January 12, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, January 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 9, 2023 | ASSIGNED TO EXAMINER |
Friday, May 19, 2023 | NON-FINAL ACTION WRITTEN |
Saturday, May 20, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, June 29, 2023 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
Monday, July 3, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, July 4, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, August 8, 2023 | REFUSAL PROCESSED BY MPU |
Tuesday, August 8, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, September 13, 2023 | REFUSAL PROCESSED BY IB |
Wednesday, December 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, December 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 2, 2024 | FINAL REFUSAL WRITTEN |
Tuesday, January 2, 2024 | FINAL REFUSAL E-MAILED |
Tuesday, January 2, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, February 8, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, February 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, February 8, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Tuesday, February 27, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 27, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, April 2, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, April 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Monday, June 10, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Tuesday, June 11, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, March 27, 2024 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Monday, April 15, 2024 | NOTIFICATION PROCESSED BY IB |
Tuesday, June 18, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 18, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |