
| Serial Number | 86771982 |
| Word Mark | AA AMERICAN ALMOND · PRODUCTS CO. · SINCE 1924 |
| Filing Date | Tuesday, September 29, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, January 8, 2024 |
| Registration Number | 5121872 |
| Registration Date | Tuesday, January 17, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 1, 2016 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a rectangular design, with the top portion shaded. The letters "AA" appear on the shaded portion, and the words "AMERICAN ALMOND" appear on an unshaded portion beneath the shaded portion. The words "PRODUCTS CO." appear on a banner, between two dots across the bottom part of the mark and below the word "ALMOND", referenced above in this description. At the bottom of the mark is a shaded circle with the words "SINCE 1924". Beneath the shaded circle appear three almonds and decorative curvy lines depicting ivy. |
| Goods and Services | Sliced and Granulated Nut Meats, Pastes made from processed nuts, pastes made from processed fruit kernels, [ poppy butter, peanut butter, ] filbert nut butter, nut and fruit based topping for desserts, flour meal made from finely ground nuts |
| Pseudo Mark | AA AMERICAN ALMOND · PRODUCTS CO. · SINCE NINETEEN TWENTY FOUR |
| Goods and Services | [ Edible gel for decorating pastries; ] flour meal made from finely ground nuts, namely, nut flours |
| NOT AVAILABLE | "AMERICAN ALMOND" "PRODUCTS CO." "SINCE 1924" THE DESIGN OF THE ALMOND |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, July 1, 2009 |
| First Use In Commerce Date | Wednesday, July 1, 2009 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 5, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, July 1, 2009 |
| First Use In Commerce Date | Wednesday, July 1, 2009 |
| Party Name | American Almond Products Co, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11205 |
| Party Name | American Almond Products Co, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11205 |
| Party Name | American Almond Products Co, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11205 |
| Event Date | Event Description |
| Friday, October 2, 2015 | NEW APPLICATION ENTERED |
| Monday, October 5, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 6, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, January 19, 2016 | ASSIGNED TO EXAMINER |
| Monday, January 25, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, January 25, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, January 25, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 22, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, August 23, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, August 25, 2016 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, August 25, 2016 | PETITION TO REVIVE-GRANTED |
| Thursday, August 25, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 25, 2016 | NOTICE OF REVIVAL - E-MAILED |
| Friday, September 2, 2016 | ASSIGNED TO LIE |
| Friday, September 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 23, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 12, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 1, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 1, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 17, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, January 17, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, July 14, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, January 8, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 8, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, January 8, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, January 17, 2026 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |