| Serial Number | 86922611 |
| Word Mark | A TOUCH OF DUTCH |
| Filing Date | Monday, February 29, 2016 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, April 23, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 26, 2016 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized wording "A TOUCH OF DUTCH". |
| Goods and Services | Broth; Dairy-based powders for making dairy-based food beverages and shakes; Dip mixes; Flaked coconut; Mixes for making soup; Pectin for culinary purposes; Soup mixes; Whipped topping; Mixes for making broths; Preparations for making soups; Unflavored and unsweetened gelatins |
| Goods and Services | Cappuccino; Cappuccino mixes; Chai tea; Custards; Frosting mixes; Gravy; Gravy mixes; Hot chocolate; Hot chocolate mixes; Chocolate mousse; Coatings for foods made of breading; Flavored salt; Flavored and sweetened gelatins; Meat gravies; Mixes for making breading |
| Goods and Services | Horchata; Powders used in the preparation of fruit-based beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 3, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 3, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 3, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dutch Valley Food Development, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Myerstown, PA 17067 |
| Party Name | Dutch Valley Food Development, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Myerstown, PA 17067 |
| Event Date | Event Description |
| Monday, April 23, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, April 23, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, September 22, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 20, 2017 | EXTENSION 2 GRANTED |
| Wednesday, September 20, 2017 | EXTENSION 2 FILED |
| Wednesday, September 20, 2017 | TEAS EXTENSION RECEIVED |
| Thursday, March 2, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, February 28, 2017 | EXTENSION 1 GRANTED |
| Tuesday, February 28, 2017 | EXTENSION 1 FILED |
| Tuesday, February 28, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, September 20, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 26, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 26, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 6, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 15, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 15, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 15, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 15, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 13, 2016 | ASSIGNED TO EXAMINER |
| Thursday, March 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 3, 2016 | NEW APPLICATION ENTERED IN TRAM |