| Serial Number | 79331198 |
| Word Mark | A SIGN OF LOVE |
| Filing Date | Tuesday, August 10, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 3, 2023 |
| Registration Number | 6938282 |
| Registration Date | Tuesday, January 3, 2023 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 18, 2022 |
| Goods and Services | Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; marmalade; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; anchovy, not live; stock; soups; caviar; tinned and canned fruits; tinned and canned vegetables; cheese; milk shakes; fruit chips; frozen fruits; preserved fruits; fruit preserved in alcohol; cooked fruits; crystallized fruits; mushrooms, preserved; gelatine, namely, unflavored and unsweetened gelatins; fruit jelly spreads; vegetable soup preparations; vegetable preserves; vegetables, cooked; dried pulses; lentils, preserved; fruit salads; vegetable salads; margarine; whipped cream; cream, being dairy products; potato chips; low-fat potato crisps; fish, preserved; poultry, not live; preparations for making soup; fruit-based snack food; vegetable juices for cooking; tomato juice for cooking; yoghurt |
| Goods and Services | Services for providing food and drink; providing temporary accommodation; cafés; cafeterias; rental of temporary accommodation; canteen services; hotel reservations, namely, making hotel reservations for others; temporary accommodation reservations; boarding house bookings; restaurants; self-service restaurants; hotel accommodation services; bar services; providing temporary lodging at holiday camps; food and drink catering; motel services; snack-bar services |
| Goods and Services | Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals and cereal-based snack food; bread; pastry and confectionery made of sugar; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; sauces; spices; ice; oat-based food, namely, processed oats and granola-based snack bars; farinaceous foods, namely, pasta, rice and couscous; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavorings, namely, flavorings for beverages, other than essential oils; food flavourings other than essential oils; plant-based flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; oatmeal; high-protein cereal bars; stick liquorice being confectionery; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; baking soda being bicarbonate of soda for cooking purposes; petit-beurre biscuits; sweetmeats being candy; buns; puddings; cocoa beverages with milk; coffee beverages with milk; unroasted coffee; cinnamon; caramels; condiments, namely, ketchup, mustard, relish, chutneys, chili sauce, oyster sauce and pepper sauce; crackers; semolina couscous; sponge cake; wheat flour; fruit jelly candy; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto sauce; pizza; cereal preparations, namely, processed cereals and cereal-based snack bars; ravioli; table salt; tomato sauce; soya sauce; dressings for salad; sandwiches; peppers being seasonings; processed semolina; hominy grits; cereal-based snack food; rice-based snack food; sorbets; spaghetti; meat gravies; pasta sauce; noodles; tarts; vermicelli; saffron for use as a food seasoning; ginger spice, namely, ground ginger |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 18, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 18, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 18, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barilla G. e R. Fratelli - Società per Azioni |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | Barilla G. e R. Fratelli - Società per Azioni |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | Barilla G. e R. Fratelli - Società per Azioni |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Event Date | Event Description |
| Thursday, January 13, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, January 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, January 22, 2022 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, May 10, 2022 | ASSIGNED TO EXAMINER |
| Monday, May 16, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 17, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, June 15, 2022 | REFUSAL PROCESSED BY MPU |
| Wednesday, June 15, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, July 6, 2022 | REFUSAL PROCESSED BY IB |
| Thursday, August 4, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, August 4, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, August 4, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, August 4, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, August 4, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, August 4, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, August 4, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 4, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 4, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 1, 2022 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| Thursday, September 1, 2022 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| Thursday, September 1, 2022 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| Thursday, September 1, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 1, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 1, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 28, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 18, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 18, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, April 3, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, April 20, 2023 | GENERIC MADRID TRANSACTION CREATED |
| Thursday, April 20, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, June 6, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 11, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |