| Serial Number | 78668317 |
| Word Mark | A MIO MODO |
| Filing Date | Tuesday, July 12, 2005 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, August 10, 2009 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of the upper torso of a speckled lady wearing a blouse and apron who is holding a tray of food in one hand with the image extending from a generally square base, all above the words A MIO MODO. |
| Goods and Services | Poultry, namely, chicken, duck, turkey; olive oil for food;preserved, dried and cooked olives; bacon; meat and chicken croquette; ham; meat paste, namely, sausage in paste form;french fried potatoes; sauerkraut; preserved peas;preparations to make broth, concentrated broth, vegetable broth; meat broth; poultry broth; prepared meat, meat sauces,prepared pork; preserved meat, canned meat, salted meat;smoked meat; blood sausage; meat extracts; prepared liver;foie gras; liver paste; seafood not live, namely, lobsters, clams,preserved fish, canned fish, namely, sardines and tuna fish;meatballs; all of the foregoing being for human consumption |
| Goods and Services | Pasta, namely, pasta for soup, cannelloni, ravioli, spaghetti,lasagna, macaroni, noodles, gnocchi; pancakes; pizzas;quiches; pies; meat pies; tortillas; corn flour cake; farinaceous food pastes for human consumption; pastries; yeast, yeast powder for food; flavoring for food other than essential oils namely, flavor enhancers used in food and beverage products;cocoa based beverages; savory and salted biscuits and cookies; meat tenderizers; meat sauces, ready-made sauces tomato sauce, peppery sauces, soya sauces, spicy sauces,spices; all of the foregoing being for human consumption |
| Translation of Words in Mark | The foreign wording in the mark translates into English as "By My Own Way". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 18, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 18, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SHAMA INVESTIMENTOS, PARTICIPAÇÕES E NEGÓCIOS LTDA. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Jundiai/SP BR |
| Event Date | Event Description |
| Monday, August 10, 2009 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, August 10, 2009 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, January 12, 2009 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, January 12, 2009 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, January 12, 2009 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, December 9, 2008 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Tuesday, June 3, 2008 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, June 3, 2008 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, June 3, 2008 | SUSPENSION LETTER WRITTEN |
| Thursday, May 1, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 1, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 29, 2008 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, October 29, 2007 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, October 29, 2007 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, October 29, 2007 | SUSPENSION INQUIRY WRITTEN |
| Thursday, October 25, 2007 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Friday, April 20, 2007 | LETTER OF SUSPENSION E-MAILED |
| Friday, April 20, 2007 | SUSPENSION LETTER WRITTEN |
| Monday, April 2, 2007 | ASSIGNED TO EXAMINER |
| Monday, April 2, 2007 | ASSIGNED TO EXAMINER |
| Friday, March 30, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 30, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 30, 2007 | ASSIGNED TO LIE |
| Friday, February 23, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 8, 2006 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, November 8, 2006 | SUSPENSION INQUIRY WRITTEN |
| Thursday, May 4, 2006 | LETTER OF SUSPENSION E-MAILED |
| Thursday, May 4, 2006 | SUSPENSION LETTER WRITTEN |
| Tuesday, May 2, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, April 18, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 18, 2006 | PAPER RECEIVED |
| Wednesday, February 8, 2006 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 8, 2006 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 1, 2006 | ASSIGNED TO EXAMINER |
| Monday, July 18, 2005 | NEW APPLICATION ENTERED IN TRAM |