A LAYER BETTER Trademark

Trademark Overview

On Tuesday, August 19, 2025, a trademark application was filed for A LAYER BETTER with the United States Patent and Trademark Office. The USPTO has given the A LAYER BETTER trademark a serial number of 99345404. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, August 19, 2025. This trademark is owned by BakeMark USA LLC. The A LAYER BETTER trademark is filed in the Staple Food Products category with the following description:

Bakery products; Mixes for bakery goods; Bases for bakery goods; Cake mixes; Instant doughnut mixes; Pastry mixes; Biscuit mixes; Muffin mixes; Brownie mixes; Cookie mixes; Bread mixes; Icing; Icing mixes; Frostings; Frosting mixes; Chocolate; Candy toppings; Topping syrups; Frozen dough; Bagels; Cookie dough; Chocolate chips; Malt extracts for food; Food leavening agents; Flour; Sugar; Candy sprinkles; Chocolate topping; Caramel sauce; Caramel syrup
a layer better

General Information

Serial Number99345404
Word MarkA LAYER BETTER
Filing DateTuesday, August 19, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, August 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesBakery products; Mixes for bakery goods; Bases for bakery goods; Cake mixes; Instant doughnut mixes; Pastry mixes; Biscuit mixes; Muffin mixes; Brownie mixes; Cookie mixes; Bread mixes; Icing; Icing mixes; Frostings; Frosting mixes; Chocolate; Candy toppings; Topping syrups; Frozen dough; Bagels; Cookie dough; Chocolate chips; Malt extracts for food; Food leavening agents; Flour; Sugar; Candy sprinkles; Chocolate topping; Caramel sauce; Caramel syrup

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 19, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBakeMark USA LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPico Rivera, CA 90660

Trademark Events

Event DateEvent Description
Tuesday, August 19, 2025NEW APPLICATION ENTERED
Tuesday, August 19, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 19, 2025APPLICATION FILING RECEIPT MAILED

Related Keywords

better layer mixes bakery chocolate topping icing dough caramel food cookie candy