A FRESH TAKE ON TRADITION Trademark

Trademark Overview

On Wednesday, November 3, 2004, a trademark application was filed for A FRESH TAKE ON TRADITION with the United States Patent and Trademark Office. The USPTO has given the A FRESH TAKE ON TRADITION trademark a serial number of 78510790. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 15, 2008. This trademark is owned by OLIVIERI FOODS LTD.. The A FRESH TAKE ON TRADITION trademark is filed in the Staple Food Products category with the following description:

Fresh, filled and dry pasta; prepared pasta sauces and entrees
a fresh take on tradition

General Information

Serial Number78510790
Word MarkA FRESH TAKE ON TRADITION
Filing DateWednesday, November 3, 2004
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 15, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 22, 2006

Trademark Statements

Goods and ServicesFresh, filled and dry pasta; prepared pasta sauces and entrees

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 12, 2004
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOLIVIERI FOODS LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHamilton Ontario L8E 3C5
CA
Party NameOLIVIERI FOODS LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHamilton Ontario L8E 3C5
CA

Trademark Events

Event DateEvent Description
Monday, December 15, 2008ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 15, 2008ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 13, 2008EXTENSION 3 GRANTED
Tuesday, May 13, 2008EXTENSION 3 FILED
Tuesday, May 13, 2008TEAS EXTENSION RECEIVED
Wednesday, November 14, 2007EXTENSION 2 GRANTED
Wednesday, November 14, 2007EXTENSION 2 FILED
Wednesday, November 14, 2007TEAS EXTENSION RECEIVED
Friday, May 11, 2007EXTENSION 1 GRANTED
Friday, May 11, 2007EXTENSION 1 FILED
Friday, May 11, 2007TEAS EXTENSION RECEIVED
Tuesday, November 14, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 22, 2006PUBLISHED FOR OPPOSITION
Wednesday, August 2, 2006NOTICE OF PUBLICATION
Monday, July 3, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 23, 2006ASSIGNED TO LIE
Monday, June 19, 2006EXAMINERS AMENDMENT MAILED
Friday, June 16, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 16, 2006EXAMINER'S AMENDMENT ENTERED
Friday, June 16, 2006EXAMINERS AMENDMENT -WRITTEN
Friday, June 16, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 15, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 15, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 9, 2006INQUIRY AS TO SUSPENSION MAILED
Thursday, June 8, 2006SUSPENSION INQUIRY WRITTEN
Thursday, December 8, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, June 8, 2005LETTER OF SUSPENSION MAILED
Wednesday, June 8, 2005SUSPENSION LETTER WRITTEN
Wednesday, June 8, 2005ASSIGNED TO EXAMINER
Friday, November 12, 2004NEW APPLICATION ENTERED IN TRAM

Related Keywords

tradition take fresh pasta entrees sauces prepared filled