A CUT ABOVE Trademark

Trademark Overview


On Tuesday, March 22, 1994, a trademark application was filed for A CUT ABOVE with the United States Patent and Trademark Office. The USPTO has given the A CUT ABOVE trademark a serial number of 74503321. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, July 20, 2002. This trademark is owned by A CUT ABOVE FOODS, INC.. The A CUT ABOVE trademark is filed in the Meat & Processed Food Products category with the following description:

processed shallots

General Information


Serial Number74503321
Word MarkA CUT ABOVE
Filing DateTuesday, March 22, 1994
Status710 - CANCELLED - SECTION 8
Status DateSaturday, July 20, 2002
Registration Number1905773
Registration DateTuesday, July 18, 1995
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 25, 1995

Trademark Statements


Goods and Servicesprocessed shallots

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, July 20, 2002
Primary Code029
First Use Anywhere DateWednesday, September 8, 1982
First Use In Commerce DateMonday, October 31, 1983

Trademark Owner History


Party NameA CUT ABOVE FOODS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCARLSBAD, CA 92009

Party NameA CUT ABOVE FOODS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCARLSBAD, CA 92009

Party NameA CUT ABOVE FOODS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCARLSBAD, CA 92009

Trademark Events


Event DateEvent Description
Saturday, July 20, 2002CANCELLED SEC. 8 (6-YR)
Tuesday, July 18, 1995REGISTERED-PRINCIPAL REGISTER
Tuesday, April 25, 1995PUBLISHED FOR OPPOSITION
Friday, March 24, 1995NOTICE OF PUBLICATION
Wednesday, November 23, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 28, 1994ASSIGNED TO EXAMINER
Tuesday, September 6, 1994ASSIGNED TO EXAMINER
Thursday, August 25, 1994ASSIGNED TO EXAMINER

Related Keywords


above shallots processed