A BETTER WAY TO PB&J Trademark

Trademark Overview


On Thursday, November 19, 2020, a trademark application was filed for A BETTER WAY TO PB&J with the United States Patent and Trademark Office. The USPTO has given the A BETTER WAY TO PB&J trademark a serial number of 90329335. The federal status of this trademark filing is REGISTERED as of Tuesday, September 6, 2022. This trademark is owned by Split Nutrition, LLC. The A BETTER WAY TO PB&J trademark is filed in the Meat & Processed Food Products category with the following description:

food package combinations consisting primarily of peanut butter and fruit jelly, almond butter and fruit jelly, peanut butter and fruit jam, and almond butter and fruit jam; combination based snack foods consisting primarily of peanut butter and fruit jelly, almond butter and fruit jelly, peanut butter and fruit jam, and almond butter and fruit jam; packaged snack food combinations consisting primarily of peanut butter and fruit jelly, almond butter and fruit jelly, peanut butter and fruit jam, and almond butter and fruit jam; none of the foregoing being candy
a better way to pb&j

General Information


Serial Number90329335
Word MarkA BETTER WAY TO PB&J
Filing DateThursday, November 19, 2020
Status700 - REGISTERED
Status DateTuesday, September 6, 2022
Registration Number6840293
Registration DateTuesday, September 6, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 4, 2021

Trademark Statements


Goods and Servicesfood package combinations consisting primarily of peanut butter and fruit jelly, almond butter and fruit jelly, peanut butter and fruit jam, and almond butter and fruit jam; combination based snack foods consisting primarily of peanut butter and fruit jelly, almond butter and fruit jelly, peanut butter and fruit jam, and almond butter and fruit jam; packaged snack food combinations consisting primarily of peanut butter and fruit jelly, almond butter and fruit jelly, peanut butter and fruit jam, and almond butter and fruit jam; none of the foregoing being candy

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 23, 2021
Primary Code029
First Use Anywhere DateSaturday, July 31, 2021
First Use In Commerce DateSaturday, July 31, 2021

Trademark Owner History


Party NameSplit Nutrition, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWilmette, IL 60091

Party NameSplit Nutrition, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWilmette, IL 60091

Party NameSplit Nutrition, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWilmette, IL 60091

Trademark Events


Event DateEvent Description
Tuesday, September 6, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 6, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, August 4, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, August 3, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 18, 2022ASSIGNED TO EXAMINER
Friday, July 8, 2022STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 15, 2022USE AMENDMENT FILED
Thursday, July 7, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 15, 2022TEAS STATEMENT OF USE RECEIVED
Friday, December 24, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 22, 2021SOU EXTENSION 1 GRANTED
Wednesday, December 22, 2021SOU EXTENSION 1 FILED
Wednesday, December 22, 2021TEAS EXTENSION RECEIVED
Tuesday, June 29, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 4, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 4, 2021PUBLISHED FOR OPPOSITION
Wednesday, April 14, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 26, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, March 21, 2021ASSIGNED TO EXAMINER
Saturday, January 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 23, 2020NEW APPLICATION ENTERED IN TRAM