A ALEXIS Trademark

Trademark Overview


On Wednesday, March 16, 2005, a trademark application was filed for A ALEXIS with the United States Patent and Trademark Office. The USPTO has given the A ALEXIS trademark a serial number of 78588850. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, July 29, 2015. This trademark is owned by Alexis, Inc.. The A ALEXIS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

coffee and coffee beans; tea; capers; vinegar; flour; pasta; rice; bread; spices; tabouli; honey; pastries; spanakopita, namely, spinach and feta pie; filo dough, shells made from filo dough; processed grains; baked goods, namely, baklava; pitas, pita chips, and pita pocket bread; salad dressings; yogurt-based salad dressings

meats and processed foods, namely, meats, seafood and cheese; olive oil; extra virgin olive oil; pomace oil; edible, cooking and salad oils; processed olives; beans; fruits and vegetables; processed grape leaves; hummus; baba ghannouj dips; raisins; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; soups; yogurt; yogurt-based dips; tzatziki dip, namely, yogurt, cucumber and garlic dip; skordalia dip, namely, garlic and olive oil dip; feta dip; olive paste; melitzano salad, namely, eggplant salad

restaurant services
a alexis

General Information


Serial Number78588850
Word MarkA ALEXIS
Filing DateWednesday, March 16, 2005
Status800 - REGISTERED AND RENEWED
Status DateWednesday, July 29, 2015
Registration Number3055477
Registration DateTuesday, January 31, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 8, 2005

Trademark Statements


Goods and Servicescoffee and coffee beans; tea; capers; vinegar; flour; pasta; rice; bread; spices; tabouli; honey; pastries; spanakopita, namely, spinach and feta pie; filo dough, shells made from filo dough; processed grains; baked goods, namely, baklava; pitas, pita chips, and pita pocket bread; salad dressings; yogurt-based salad dressings
Description of MarkThe mark consists of a stylized representation of the letter A.
Goods and Servicesmeats and processed foods, namely, meats, seafood and cheese; olive oil; extra virgin olive oil; pomace oil; edible, cooking and salad oils; processed olives; beans; fruits and vegetables; processed grape leaves; hummus; baba ghannouj dips; raisins; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; soups; yogurt; yogurt-based dips; tzatziki dip, namely, yogurt, cucumber and garlic dip; skordalia dip, namely, garlic and olive oil dip; feta dip; olive paste; melitzano salad, namely, eggplant salad
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Servicesrestaurant services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 22, 2005
Primary Code029
First Use Anywhere DateWednesday, December 31, 2003
First Use In Commerce DateWednesday, December 31, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 22, 2005
Primary Code030
First Use Anywhere DateWednesday, December 31, 2003
First Use In Commerce DateWednesday, December 31, 2003

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, September 8, 2005
Primary Code043
First Use Anywhere DateWednesday, December 31, 2003
First Use In Commerce DateWednesday, December 31, 2003

Trademark Owner History


Party NameTHE CHEFS' WAREHOUSE, INC.
Party Type33 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressRIDGEFIELD, CT 06877

Party NameALEXIS, INC.
Party Type32 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressPORTLAND, OR 97214

Party NameALEXIS FOODS, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressPORTLAND, OR 97214

Party NameAlexis, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPortland, OR 97209

Party NameAlexis, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPortland, OR 97209

Party NameAlexis, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPortland, OR 97209

Trademark Events


Event DateEvent Description
Wednesday, August 10, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, July 27, 2022AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, July 27, 2016AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, July 29, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, July 29, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, July 29, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, July 29, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 7, 2015TEAS SECTION 8 & 9 RECEIVED
Saturday, January 31, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, February 20, 2013AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, March 16, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Thursday, March 15, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, March 15, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, March 15, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 31, 2012TEAS SECTION 8 & 15 RECEIVED
Tuesday, January 31, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, November 8, 2005PUBLISHED FOR OPPOSITION
Wednesday, October 19, 2005NOTICE OF PUBLICATION
Tuesday, September 20, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 16, 2005ASSIGNED TO LIE
Monday, September 12, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 8, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 30, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 30, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, May 2, 2005PRIORITY ACTION MAILED
Friday, April 29, 2005PRIORITY ACTION WRITTEN
Thursday, April 21, 2005ASSIGNED TO EXAMINER
Tuesday, March 22, 2005NEW APPLICATION ENTERED IN TRAM