| Serial Number | 78588850 |
| Word Mark | A ALEXIS |
| Filing Date | Wednesday, March 16, 2005 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, July 29, 2015 |
| Registration Number | 3055477 |
| Registration Date | Tuesday, January 31, 2006 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 8, 2005 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | restaurant services |
| Goods and Services | meats and processed foods, namely, meats, seafood and cheese; olive oil; extra virgin olive oil; pomace oil; edible, cooking and salad oils; processed olives; beans; fruits and vegetables; processed grape leaves; hummus; baba ghannouj dips; raisins; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; soups; yogurt; yogurt-based dips; tzatziki dip, namely, yogurt, cucumber and garlic dip; skordalia dip, namely, garlic and olive oil dip; feta dip; olive paste; melitzano salad, namely, eggplant salad |
| Description of Mark | The mark consists of a stylized representation of the letter A. |
| Goods and Services | coffee and coffee beans; tea; capers; vinegar; flour; pasta; rice; bread; spices; tabouli; honey; pastries; spanakopita, namely, spinach and feta pie; filo dough, shells made from filo dough; processed grains; baked goods, namely, baklava; pitas, pita chips, and pita pocket bread; salad dressings; yogurt-based salad dressings |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 22, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, December 31, 2003 |
| First Use In Commerce Date | Wednesday, December 31, 2003 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 22, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, December 31, 2003 |
| First Use In Commerce Date | Wednesday, December 31, 2003 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 8, 2005 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, December 31, 2003 |
| First Use In Commerce Date | Wednesday, December 31, 2003 |
| Party Name | THE CHEFS' WAREHOUSE, INC. |
| Party Type | 33 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | RIDGEFIELD, CT 06877 |
| Party Name | ALEXIS, INC. |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | PORTLAND, OR 97214 |
| Party Name | ALEXIS FOODS, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | PORTLAND, OR 97214 |
| Party Name | Alexis, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Portland, OR 97209 |
| Party Name | Alexis, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Portland, OR 97209 |
| Party Name | Alexis, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Portland, OR 97209 |
| Event Date | Event Description |
| Tuesday, March 22, 2005 | NEW APPLICATION ENTERED |
| Thursday, April 21, 2005 | ASSIGNED TO EXAMINER |
| Friday, April 29, 2005 | PRIORITY ACTION WRITTEN |
| Monday, May 2, 2005 | PRIORITY ACTION MAILED |
| Tuesday, August 30, 2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 30, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 8, 2005 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 12, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 16, 2005 | ASSIGNED TO LIE |
| Tuesday, September 20, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 19, 2005 | NOTICE OF PUBLICATION |
| Tuesday, November 8, 2005 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 31, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 31, 2012 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, March 15, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, March 15, 2012 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, March 15, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, March 16, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Wednesday, February 20, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Saturday, January 31, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, July 7, 2015 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, July 29, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 29, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, July 29, 2015 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, July 29, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, July 27, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, July 27, 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, August 10, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Friday, January 31, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, January 22, 2026 | TEAS SECTION 8 & 9 RECEIVED |