| Serial Number | 75551120 |
| Word Mark | A |
| Filing Date | Thursday, September 10, 1998 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, August 16, 2001 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3S21 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 10, 1999 |
| Description of Mark | The mark consists, in part, of the letter "a" containing a stylized representation of an almond. |
| Goods and Services | processed, roasted and shelled almonds; almond butter; almond oil; almond-based food beverage used as a milk substitute; almond-based spreads; creamers and non-dairy creamers, cheese substitutes, soups and dips, all containing processed almonds; snack mixes comprised primarily of processed almonds; almond-flavored preserves and jellies |
| Goods and Services | almond paste; candy, ice cream, frozen yogurt, non-dairy frozen confections, breakfast cereals, bakery products, food bars ready to eat, pudding, and baking mixes, all containing almonds; almond syrup; sauces and coatings containing almonds |
| Goods and Services | unprocessed and raw almonds |
| Lining/Stippling Statement | The drawing is lined for the colors yellow, gold, red, and brown, and color is a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 23, 1998 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 23, 1998 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 23, 1998 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Almond Board of California, The |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Modesto, CA 95354 |
| Party Name | Almond Board of California, The |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Modesto, CA 95354 |
| Event Date | Event Description |
| Wednesday, October 31, 2001 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, February 28, 2001 | EXTENSION 2 GRANTED |
| Wednesday, January 24, 2001 | EXTENSION 2 FILED |
| Saturday, September 16, 2000 | EXTENSION 1 GRANTED |
| Thursday, July 20, 2000 | EXTENSION 1 FILED |
| Tuesday, February 15, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 7, 1999 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, August 10, 1999 | PUBLISHED FOR OPPOSITION |
| Sunday, July 11, 1999 | NOTICE OF PUBLICATION |
| Wednesday, April 14, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 9, 1999 | EXAMINER'S AMENDMENT MAILED |
| Tuesday, January 26, 1999 | NON-FINAL ACTION MAILED |
| Thursday, January 14, 1999 | ASSIGNED TO EXAMINER |