A Trademark

Trademark Overview


On Tuesday, September 7, 1993, a trademark application was filed for A with the United States Patent and Trademark Office. The USPTO has given the A trademark a serial number of 74432514. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, February 15, 2003. This trademark is owned by Anderson's Ham Co.. The A trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:

corn relish; red pepper relish; split pea soup mix; white bean soup mix; mixed bean soup mix; poultry; smoked turkey; mini-smoked turkey breast; roasted turkey breast; Canadian style bacon; salami; roast beef; corned beef; party trays; gift certificates; hams; bacon; wieners; ribs; baked beans; potato salad; coleslaw; cheese

chili sauce, carrot cake, deluxe cheesecake, macaroni salad, sharp and creamy mustard, horseradish sauce and BBQ sauce

mail order services and retail store services featuring food products
a

General Information


Serial Number74432514
Word MarkA
Filing DateTuesday, September 7, 1993
Status710 - CANCELLED - SECTION 8
Status DateSaturday, February 15, 2003
Registration Number1973944
Registration DateTuesday, May 14, 1996
Mark Drawing3R17 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 7, 1995

Trademark Statements


Goods and Servicescorn relish; red pepper relish; split pea soup mix; white bean soup mix; mixed bean soup mix; poultry; smoked turkey; mini-smoked turkey breast; roasted turkey breast; Canadian style bacon; salami; roast beef; corned beef; party trays; gift certificates; hams; bacon; wieners; ribs; baked beans; potato salad; coleslaw; cheese
Goods and Serviceschili sauce, carrot cake, deluxe cheesecake, macaroni salad, sharp and creamy mustard, horseradish sauce and BBQ sauce
Goods and Servicesmail order services and retail store services featuring food products
Lining/Stippling StatementThe stippling on the drawing is a feature of the mark and does not indicate color.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, February 15, 2003
Primary Code029
First Use Anywhere DateFriday, September 30, 1994
First Use In Commerce DateMonday, October 31, 1994

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, February 15, 2003
Primary Code030
First Use Anywhere DateSunday, April 30, 1995
First Use In Commerce DateWednesday, May 31, 1995

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, February 15, 2003
Primary Code042
First Use Anywhere DateSunday, October 31, 1993
First Use In Commerce DateTuesday, November 30, 1993

Trademark Owner History


Party NameAnderson's Ham Co.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRoyal Oak, MI 48067

Party NameAnderson's Ham Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRoyal Oak, MI 48067

Party NameAnderson's Ham Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRoyal Oak, MI 48067

Trademark Events


Event DateEvent Description
Saturday, February 15, 2003CANCELLED SEC. 8 (6-YR)
Tuesday, May 14, 1996REGISTERED-PRINCIPAL REGISTER
Thursday, February 29, 1996ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 29, 1996ASSIGNED TO EXAMINER
Saturday, February 24, 1996STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 20, 1995USE AMENDMENT FILED
Tuesday, June 27, 1995NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 7, 1995PUBLISHED FOR OPPOSITION
Friday, January 6, 1995NOTICE OF PUBLICATION
Tuesday, June 28, 1994PUBLISHED FOR OPPOSITION
Friday, May 27, 1994NOTICE OF PUBLICATION
Monday, February 7, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 31, 1994EXAMINER'S AMENDMENT MAILED
Tuesday, January 25, 1994ASSIGNED TO EXAMINER
Friday, January 14, 1994ASSIGNED TO EXAMINER
Thursday, January 13, 1994ASSIGNED TO EXAMINER