96 DEGREES Trademark

Trademark Overview

On Monday, December 11, 2023, a trademark application was filed for 96 DEGREES with the United States Patent and Trademark Office. The USPTO has given the 96 DEGREES trademark a serial number of 79389294. The federal status of this trademark filing is REGISTERED as of Tuesday, May 13, 2025. This trademark is owned by 96 Degrees (Beverages) Limited. The 96 DEGREES trademark is filed in the Staple Food Products category with the following description:

Coffee, teas and cocoa and substitutes therefor, namely black tea, green tea, kombucha, chai tea, jasmine tea, oolong tea, ginseng tea, barley tea, peppermint tea, chamomile tea, kelp tea, buckwheat tea, citron tea, ginger tea, herbal tea and fruit teas and concentrates of these teas; teas; tea bags; processed tea leaves; preparations for making tea-based beverages; prepared cocoa and cocoa-based beverages; beverages made of tea; beverages with a tea base
96 degrees

General Information

Serial Number79389294
Word Mark96 DEGREES
Filing DateMonday, December 11, 2023
Status700 - REGISTERED
Status DateTuesday, May 13, 2025
Registration Number7789457
Registration DateTuesday, May 13, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 25, 2025

Trademark Statements

Goods and ServicesCoffee, teas and cocoa and substitutes therefor, namely black tea, green tea, kombucha, chai tea, jasmine tea, oolong tea, ginseng tea, barley tea, peppermint tea, chamomile tea, kelp tea, buckwheat tea, citron tea, ginger tea, herbal tea and fruit teas and concentrates of these teas; teas; tea bags; processed tea leaves; preparations for making tea-based beverages; prepared cocoa and cocoa-based beverages; beverages made of tea; beverages with a tea base
Pseudo MarkNINETY SIX DEGREES; NINE SIX DEGREES

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 22, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party Name96 Degrees (Beverages) Limited
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressGB
Party Name96 Degrees (Beverages) Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB
Party Name96 Degrees (Beverages) Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB
Party Name96 Degrees (Beverages) Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events

Event DateEvent Description
Thursday, February 15, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, February 22, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 27, 2024APPLICATION FILING RECEIPT MAILED
Tuesday, July 9, 2024ASSIGNED TO EXAMINER
Tuesday, July 23, 2024NON-FINAL ACTION WRITTEN
Wednesday, July 24, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 8, 2024REFUSAL PROCESSED BY MPU
Thursday, August 8, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, August 25, 2024REFUSAL PROCESSED BY IB
Wednesday, October 23, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 23, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 23, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 21, 2024NON-FINAL ACTION WRITTEN
Thursday, November 21, 2024NON-FINAL ACTION E-MAILED
Thursday, November 21, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 4, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 4, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 4, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 21, 2025NEW REPRESENTATIVE AT IB RECEIVED
Saturday, March 1, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 13, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, May 13, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Thursday, July 10, 2025CHANGE OF NAME/ADDRESS REC'D FROM IB
Monday, July 14, 2025NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, July 14, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, August 1, 2025NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, August 13, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, December 6, 2025FINAL DISPOSITION PROCESSED
Saturday, December 6, 2025FINAL DISPOSITION NOTICE SENT TO IB

Related Keywords

degrees teas beverages cocoa based concentrates bags these fruit ginger herbal