8 MINUTE BISTRO Trademark
Trademark Overview
On Friday, March 26, 1999, a trademark application was filed for 8 MINUTE BISTRO with the United States Patent and Trademark Office. The USPTO has given the 8 MINUTE BISTRO trademark a serial number of 75669166. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, February 24, 2000. This trademark is owned by International Home Foods, Inc.. The 8 MINUTE BISTRO trademark is filed in the Meat & Processed Food Products category with the following description:
Pre-packaged, shelf-stable dinner entrees
General Information
| Serial Number | 75669166 |
| Word Mark | 8 MINUTE BISTRO |
| Filing Date | Friday, March 26, 1999 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, February 24, 2000 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Pre-packaged, shelf-stable dinner entrees |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 13, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | International Home Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Parsippany, NJ 07054 |
Trademark Events
| Event Date | Event Description |
| Thursday, February 24, 2000 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, February 24, 2000 | ASSIGNED TO EXAMINER |
| Friday, July 2, 1999 | NON-FINAL ACTION MAILED |
| Monday, June 28, 1999 | ASSIGNED TO EXAMINER |
