7 Trademark

Trademark Overview


On Thursday, May 5, 2022, a trademark application was filed for 7 with the United States Patent and Trademark Office. The USPTO has given the 7 trademark a serial number of 79344237. The federal status of this trademark filing is REGISTERED as of Tuesday, May 2, 2023. This trademark is owned by JOINT STOCK COMPANY "FATS AND OIL INTEGRATED WORKS". The 7 trademark is filed in the Staple Food Products category with the following description:

Mayonnaise; mayonnaise sauce
7

General Information


Serial Number79344237
Word Mark7
Filing DateThursday, May 5, 2022
Status700 - REGISTERED
Status DateTuesday, May 2, 2023
Registration Number7039287
Registration DateTuesday, May 2, 2023
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 14, 2023

Trademark Statements


Goods and ServicesMayonnaise; mayonnaise sauce
Description of MarkThe mark consists of white stylized Russian characters incorporating a green heart above a light blue heart featuring a dark green circle featuring a white "7" and three green leaves emanating from a green stem, circumscribed by blue Russian characters. Three stacked lines of blue Russian characters are the bottom of the light blue heart. In the foreground, from left to right, is a green leaf, red cherry tomato, yellow and lime green avocado topped with cream mayonnaise, beige crumbs, green sprouts with purple and white stems, and half of a white hard-boiled egg with a yellow yoke, and black pepper sprinkled thereon. All of the aforementioned elements on a blue background.
NOT AVAILABLEThe transliteration of the non-Latin characters in the mark is "YA GOTOVIT'" "NATURAL'NYKH INGREDIENTOV", and "IDEAL'NO MYAGKIY VKUS", respectively.
Indication of Colors claimedThe color(s) white, green, light blue, dark green, blue, red, yellow, lime green, cream, beige, purple, and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the foreign language wording is "I TO COOK", "NATURAL INGREDIENTS", and "PERFECTLY SMOOTH TASTE".
NOT AVAILABLE"NATURAL INGREDIENTS" AND "PERFECTLY SMOOTH TASTE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 8, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameJOINT STOCK COMPANY "FATS AND OIL INTEGRATED WORKS"
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressRU

Party NameJOINT STOCK COMPANY "FATS AND OIL INTEGRATED WORKS"
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressRU

Party NameJOINT STOCK COMPANY "FATS AND OIL INTEGRATED WORKS"
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressRU

Trademark Events


Event DateEvent Description
Thursday, July 7, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, July 8, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 12, 2022APPLICATION FILING RECEIPT MAILED
Friday, August 12, 2022ASSIGNED TO EXAMINER
Tuesday, August 16, 2022NON-FINAL ACTION WRITTEN
Wednesday, August 17, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, October 5, 2022REFUSAL PROCESSED BY MPU
Thursday, October 6, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, October 26, 2022REFUSAL PROCESSED BY IB
Monday, December 5, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 5, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 6, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 25, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 14, 2023PUBLISHED FOR OPPOSITION
Friday, January 6, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 25, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 25, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, August 10, 2023GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, September 3, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, September 3, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 3, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, September 3, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, September 3, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, January 20, 2024NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, February 14, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 14, 2023NOTIFICATION PROCESSED BY IB
Tuesday, May 2, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 2, 2023REGISTERED-PRINCIPAL REGISTER
Wednesday, August 2, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, August 10, 2023GENERIC MADRID TRANSACTION CREATED
Monday, September 25, 2023FINAL DECISION TRANSACTION PROCESSED BY IB

Related Keywords


mayonnaise sauce