55° Trademark

Trademark Overview


On Thursday, March 16, 2017, a trademark application was filed for 55° with the United States Patent and Trademark Office. The USPTO has given the 55° trademark a serial number of 87374393. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Saturday, March 23, 2024. This trademark is owned by The Chefs' Warehouse, Inc.. The 55° trademark is filed in the Meat & Processed Food Products category with the following description:

Smoked salmon
55°

General Information


Serial Number87374393
Word Mark55°
Filing DateThursday, March 16, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, March 23, 2024
Registration Number5301409
Registration DateTuesday, October 3, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 18, 2017

Trademark Statements


Goods and ServicesSmoked salmon
Pseudo MarkFIFTY FIVE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 22, 2017
Primary Code029
First Use Anywhere DateWednesday, May 7, 2008
First Use In Commerce DateWednesday, May 7, 2008

Trademark Owner History


Party NameThe Chefs' Warehouse, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRidgefield, CT 06877

Party NameThe Chefs' Warehouse, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressThe Chefs' Warehouse,, CT 06877

Party NameThe Chefs' Warehouse, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressThe Chefs' Warehouse,, CT 06877

Trademark Events


Event DateEvent Description
Saturday, March 23, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, March 23, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, March 23, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 28, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, October 3, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Saturday, November 11, 2017REGISTERED - SEC. 7 REQUEST ABANDONED
Saturday, November 11, 2017POST REGISTRATION ACTION MAILED - SEC. 7
Wednesday, October 11, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 9, 2017TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, October 3, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, July 18, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 18, 2017PUBLISHED FOR OPPOSITION
Wednesday, June 28, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 6, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 5, 2017ASSIGNED TO EXAMINER
Thursday, March 23, 2017NOTICE OF PSEUDO MARK E-MAILED
Wednesday, March 22, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 20, 2017NEW APPLICATION ENTERED

Related Keywords


salmon smoked