| Serial Number | 99104516 |
| Word Mark | 52 SUGAR |
| Filing Date | Wednesday, March 26, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, September 23, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 14, 2025 |
| Goods and Services | Sugar; Powdered sugar; Icing sugar; Brown sugar; Natural brown sugar; Gluten-free desserts, namely, bakery desserts, ice cream, chocolate, cookies; Tea bags; Coffee drinks; Cube sugar; Ginger tea; Candy; Honey; Treacle; Candy bars; Lollipops; Cookies; Gingerbread cookies; Bread; Tapioca pearls; Boba being tapioca pearls; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Bakery goods; Rice cakes; Filled waffles; Bonbons made of sugar; Bakery products, namely, sweet bakery goods; Ice candies; Molasses syrup |
| NOT AVAILABLE | The chinese characters in this mark transliterate to wu shih er tang and this means 52 Sugar in English. |
| Pseudo Mark | FIVE TWO SUGAR |
| Pseudo Mark | FIFTY TWO SUGAR |
| NOT AVAILABLE | "SUGAR" and the non-Latin characters that transliterate to "TANG" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 26, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | YANG LIANG CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | New Taipei City 242 TW |
| Event Date | Event Description |
| Wednesday, March 26, 2025 | NEW APPLICATION ENTERED |
| Wednesday, March 26, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, August 11, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 11, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 25, 2025 | ASSIGNED TO EXAMINER |
| Thursday, September 4, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 4, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, September 8, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 8, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 9, 2025 | FINAL REFUSAL E-MAILED |
| Tuesday, September 9, 2025 | FINAL REFUSAL WRITTEN |
| Thursday, September 4, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, September 8, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 9, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, September 11, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 11, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, September 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 15, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 8, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |