4MULAR Trademark

Trademark Overview


On Monday, November 11, 2024, a trademark application was filed for 4MULAR with the United States Patent and Trademark Office. The USPTO has given the 4MULAR trademark a serial number of 98847825. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Tuesday, July 1, 2025. This trademark is owned by Le Sanctuaire, LLC. The 4MULAR trademark is filed in the Meat & Processed Food Products, Staple Food Products, Chemical Products, and Machinery Products categories with the following description:

Flavor enhancers used in food and beverage products; Molecular gastronomy additives in the nature of cream of tartar and flavored and sweetened vegetable gelatins for culinary purposes, namely, enhancing the texture, mouthfeel, and flavor of food

Molecular gastronomy additives in the nature of agar-agar, alginates, pectin, and lecithin for culinary purposes, namely, enhancing the texture, mouthfeel, and flavor of food

Vacuum packing machines

Molecular gastronomy additives in the nature of agar-agar, alginates, pectin, and lecithin for the food industry, namely, used in the manufacturing of food for enhancing the texture, mouthfeel, and flavor of food
4mular

General Information


Serial Number98847825
Word Mark4MULAR
Filing DateMonday, November 11, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateTuesday, July 1, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFlavor enhancers used in food and beverage products; Molecular gastronomy additives in the nature of cream of tartar and flavored and sweetened vegetable gelatins for culinary purposes, namely, enhancing the texture, mouthfeel, and flavor of food
Goods and ServicesMolecular gastronomy additives in the nature of agar-agar, alginates, pectin, and lecithin for culinary purposes, namely, enhancing the texture, mouthfeel, and flavor of food
Goods and ServicesVacuum packing machines
Pseudo MarkFOUR MULAR; 4 MULAR
Pseudo MarkFOR MULAR
Goods and ServicesMolecular gastronomy additives in the nature of agar-agar, alginates, pectin, and lecithin for the food industry, namely, used in the manufacturing of food for enhancing the texture, mouthfeel, and flavor of food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 1, 2025
Primary Code029
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 11, 2024
Primary Code030
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateTuesday, July 1, 2025
Primary Code001
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

International Class007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
US Class Codes013, 019, 021, 023, 024, 031, 034, 035
Class Status Code6 - Active
Class Status DateMonday, November 11, 2024
Primary Code007
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

Trademark Owner History


Party NameLe Sanctuaire, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIrvine, CA 92614

Trademark Events


Event DateEvent Description
Monday, November 11, 2024NEW APPLICATION ENTERED
Monday, May 5, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 7, 2025ASSIGNED TO EXAMINER
Friday, May 16, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 16, 2025NON-FINAL ACTION E-MAILED
Tuesday, July 1, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 1, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 16, 2025NON-FINAL ACTION WRITTEN
Tuesday, July 1, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE