4H Trademark

Trademark Overview


On Wednesday, June 21, 1995, a trademark application was filed for 4H with the United States Patent and Trademark Office. The USPTO has given the 4H trademark a serial number of 74691545. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, August 2, 2003. This trademark is owned by J&B Sausage Company, Inc.. The 4H trademark is filed in the Meat & Processed Food Products category with the following description:

sausages, pork hocks, and smoked neck bones
4h

General Information


Serial Number74691545
Word Mark4H
Filing DateWednesday, June 21, 1995
Status710 - CANCELLED - SECTION 8
Status DateSaturday, August 2, 2003
Registration Number2011622
Registration DateTuesday, October 29, 1996
Mark Drawing3T11 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 1996

Trademark Statements


Goods and Servicessausages, pork hocks, and smoked neck bones

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, August 2, 2003
Primary Code029
First Use Anywhere DateSaturday, February 22, 1964
First Use In Commerce DateSaturday, May 1, 1982

Trademark Owner History


Party NameJ&B Sausage Company, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWaelder, TX 78959

Party NameJ&B Sausage Company, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWaelder, TX 78959

Party NameJ&B Sausage Company, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWaelder, TX 78959

Trademark Events


Event DateEvent Description
Saturday, August 2, 2003CANCELLED SEC. 8 (6-YR)
Tuesday, October 29, 1996REGISTERED-PRINCIPAL REGISTER
Tuesday, August 6, 1996PUBLISHED FOR OPPOSITION
Friday, July 5, 1996NOTICE OF PUBLICATION
Wednesday, May 15, 1996APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 9, 1996EXAMINER'S AMENDMENT MAILED
Tuesday, February 20, 1996NON-FINAL ACTION MAILED
Thursday, February 1, 1996ASSIGNED TO EXAMINER

Related Keywords


neck bones smoked hocks pork sausages