| Serial Number | 87068131 |
| Word Mark | 4FINGERS |
| Filing Date | Saturday, June 11, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 17, 2019 |
| Registration Number | 5938334 |
| Registration Date | Tuesday, December 17, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 27, 2016 |
| Goods and Services | Chicken rice; rice; condiments, namely, sauces for chicken dishes; sandwiches; chicken sandwiches; condiments, namely, sauces for food dishes; soya sauce; soya bean paste for condiments; hot sauce; buns; prepared rice dishes, namely, rice with seafood and rice with tofu; chicken burger sandwiches; cheeseburger sandwiches; chutneys for condiments; crackers; dressings for salad; meat pies; seasonings; seaweed for use as a condiment |
| Goods and Services | Fried chicken; cooked chicken; chicken pieces, namely, chicken wings and drumlets; poultry, not live; meat; meat and fish burger patties; fish fillets; fish, not live; prawns, not live; shrimps, not live; salads, namely, garden salads, fruit salads, and vegetable salads; prepared meals consisting primarily of chicken; chicken salad; coleslaw; seafood salad; potato crisps; potato chips; potato fritters; French fries; kimchi, fermented vegetable dish; vegetables, preserved; seaweed extracts for food; milk shakes; pre-fried squid |
| Pseudo Mark | FOUR FINGERS |
| Goods and Services | Providing of food and drinks; provision of food and drinks in a fast food outlet, food mall, canteen, cafeteria, cafe, and restaurant; snack-bars; cafes; restaurants; catering services for the provision of prepared, ready-to-consume and fresh food items and beverages for consumption; mobile café services for providing food and drink; bistro services; self-service restaurant services; food preparation services; fast food restaurant services; consulting services in the field of culinary arts and beverages; restaurant services featuring fried chicken |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, June 18, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 30, 2008 |
| First Use In Commerce Date | Thursday, August 22, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, June 18, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 30, 2008 |
| First Use In Commerce Date | Thursday, August 22, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, June 18, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, November 30, 2008 |
| First Use In Commerce Date | Thursday, August 22, 2019 |
| Party Name | GIMME4FINGERS CONCEPTS PTE. LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 048616 SG |
| Party Name | GIMME4FINGERS CONCEPTS PTE. LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 048616 SG |
| Party Name | GIMME4FINGERS CONCEPTS PTE. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 048616 SG |
| Event Date | Event Description |
| Wednesday, June 15, 2016 | NEW APPLICATION ENTERED |
| Saturday, June 18, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 21, 2016 | NOTICE OF PSEUDO MARK E-MAILED |
| Tuesday, September 20, 2016 | ASSIGNED TO EXAMINER |
| Friday, September 23, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, September 23, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 23, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, October 24, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 24, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 25, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 7, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 27, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 27, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, July 7, 2017 | SOU EXTENSION 1 FILED |
| Friday, July 7, 2017 | SOU EXTENSION 1 GRANTED |
| Tuesday, July 11, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 9, 2018 | SOU TEAS EXTENSION RECEIVED |
| Thursday, January 11, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 20, 2018 | SOU TEAS EXTENSION RECEIVED |
| Friday, July 20, 2018 | SOU EXTENSION 3 FILED |
| Friday, July 20, 2018 | SOU EXTENSION 3 GRANTED |
| Tuesday, July 24, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, November 30, 2018 | SOU TEAS EXTENSION RECEIVED |
| Friday, November 30, 2018 | SOU EXTENSION 4 FILED |
| Friday, November 30, 2018 | SOU EXTENSION 4 GRANTED |
| Tuesday, December 4, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 22, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, August 22, 2019 | PETITION TO REVIVE-GRANTED |
| Thursday, August 22, 2019 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Friday, August 23, 2019 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, October 8, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, July 7, 2017 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 9, 2018 | SOU EXTENSION 2 FILED |
| Tuesday, January 9, 2018 | SOU EXTENSION 2 GRANTED |
| Wednesday, August 21, 2019 | SOU EXTENSION 5 FILED |
| Tuesday, October 8, 2019 | SOU EXTENSION 5 GRANTED |
| Wednesday, October 9, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, October 15, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 15, 2019 | USE AMENDMENT FILED |
| Thursday, October 17, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 14, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, November 15, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 17, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, March 23, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 23, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 23, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 23, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, December 17, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |