| Serial Number | 85857654 |
| Word Mark | 3 RING |
| Filing Date | Friday, February 22, 2013 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Monday, March 10, 2025 |
| Registration Number | 4641838 |
| Registration Date | Tuesday, November 18, 2014 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 30, 2013 |
| Goods and Services | [ Noodles and sauce mixes combined in unitary packages; Noodle-based prepared meals; Macaroni and cheese ] |
| Goods and Services | Canned vegetables; Processed vegetables; Shortening; Seafood; Processed seafood; Canned fish |
| Goods and Services | [ Paper towels; Bathroom tissue; Paper tissues ] |
| Pseudo Mark | THREE RING |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, March 1, 2013 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, March 20, 2009 |
| First Use In Commerce Date | Friday, March 20, 2009 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 1, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, December 20, 1999 |
| First Use In Commerce Date | Monday, December 20, 1999 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, March 1, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, February 1, 1999 |
| First Use In Commerce Date | Monday, February 1, 1999 |
| Party Name | The Federated Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Arlington Heights, IL 60005 |
| Party Name | The Federated Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Arlington Heights, IL 60005 |
| Party Name | The Federated Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Arlington Heights, IL 60005 |
| Event Date | Event Description |
| Saturday, March 2, 2013 | NOTICE OF PSEUDO MARK E-MAILED |
| Tuesday, February 26, 2013 | NEW APPLICATION ENTERED |
| Friday, March 1, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 30, 2013 | PUBLISHED FOR OPPOSITION |
| Thursday, June 6, 2013 | ASSIGNED TO EXAMINER |
| Friday, June 7, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 7, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 7, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 7, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 7, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 25, 2013 | ASSIGNED TO LIE |
| Tuesday, June 25, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 10, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, September 28, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, July 30, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 24, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 17, 2014 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 17, 2014 | SOU EXTENSION 1 FILED |
| Friday, April 11, 2014 | SOU EXTENSION 1 GRANTED |
| Friday, April 11, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, April 12, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 15, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Monday, September 15, 2014 | USE AMENDMENT FILED |
| Tuesday, November 18, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Monday, November 18, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, September 3, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, October 11, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 14, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 18, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, May 18, 2021 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Friday, September 3, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, November 18, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, September 3, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, November 4, 2024 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, March 10, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, March 10, 2025 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, March 10, 2025 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, March 10, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |