3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN ) 50% Trademark

Trademark Overview


On Saturday, November 11, 2023, a trademark application was filed for 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN ) 50% with the United States Patent and Trademark Office. The USPTO has given the 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN ) 50% trademark a serial number of 98265836. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Tuesday, February 11, 2025. This trademark is owned by 3 CON TOM TECHNOLOGY JOINT STOCK COMPANY. The 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN ) 50% trademark is filed in the Staple Food Products category with the following description:

Fish sauce
3 con tom premium shrimp fish sauce nuoc mam cot nhi tom lam tu tom tuoi net 16.9 fl oz (500 ml) ham luong acid amin ) 50%

General Information


Serial Number98265836
Word Mark3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN ) 50%
Filing DateSaturday, November 11, 2023
Status645 - FINAL REFUSAL - MAILED
Status DateTuesday, February 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFish sauce
Description of MarkThe mark consists of a vertical rectangular design with a white background with gray curved lines on the left and right sides, gold trims at the top and at the bottom, a gold design portraying waves at the bottom above the gold trim, and a centered vertical rectangle in red covered by 3 sections: The first section shows a small horizontal rectangle at the top in red with gold trim all around and containing an image of 3 shrimps in gold in a stylized circle in gold with the capitalized words "3 CON TOM" in gold stylized font underneath. The second section shows an elongated shape in the middle in beige with curved edges in gold trim and containing the red stylized wording "PREMIUM SHRIMP" above the red stylized wording "FISH SAUCE", the red stylized wording "NUOC MAM" beneath the wording "FISH SAUCE" and above the red stylized wording "COT NHI TOM", and the red stylized wording"LAM TU TOM TUOI" in italics in the stylized design of a gold ribbon beneath the wording "COT NHI TOM". The third section shows the bottom of the beige elongated shape and the bottom portion of the red vertical rectangle overlapped by an image of 3 live shrimps in gray, black, and brown with the heads facing upwards to the left, tails together, and against an image of green lettuce. In the bottom left corner of the vertical red rectangle, the white stylized wording "NET 16.9 FL OZ (500 ML)" is situated above the white stylized wording "50%". To the left of the wording "50%", the white stylized wording "HAM LUONG" is situated above the white stylized wording "ACID AMIN".
Pseudo MarkTHREE CON TÔM PREMIUM SHRIMP FISH SAUCE NC MM CT NHI TÔM LÀM T TÔM TI NET ONE SIX POINT NINE FL OZ FIVE ZERO ZERO ML HÀM LNG ACID AMIN FIVE ZERO ZERO PERCENT; THREE CON TÔM PREMIUM SHRIMP FISH SAUCE NC MM CT NHI TÔM LÀM T TÔM TI NET SIXTEEN POINT NINE FL OZ FIVE ZERO ZERO ML HÀM LNG ACID AMIN FIVE HUNDRED PERCENT
Indication of Colors claimedThe color(s) white, red, gold, gray, beige, black, brown and green is/are claimed as a feature of the mark.
NOT AVAILABLE"CON TOM", "PREMIUM SHRIMP FISH SAUCE", "NUOC MAM", "LAM TU TOM TUOI", "NET 16.9 FL OZ 500 ML", and "HAM LUONG ACID AMIN 50%"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeP - NOT AVAILABLE
Class Status DateFriday, August 16, 2024
Primary Code030
First Use Anywhere DateMonday, June 1, 2020
First Use In Commerce DateWednesday, November 1, 2023

Trademark Owner History


Party Name3 CON TOM TECHNOLOGY JOINT STOCK COMPANY
Party Type10 - Original Applicant
Legal Entity Type10 - Limited Liability Joint Stock Company
AddressSanta Ana, CA 92704

Trademark Events


Event DateEvent Description
Wednesday, November 15, 2023NEW APPLICATION ENTERED
Thursday, December 14, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 15, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, June 18, 2024ASSIGNED TO EXAMINER
Friday, August 16, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 16, 2024NON-FINAL ACTION E-MAILED
Monday, December 9, 2024TEAS PETITION TO REVIVE RECEIVED
Monday, December 9, 2024PETITION TO REVIVE-GRANTED
Monday, December 9, 2024NOTICE OF REVIVAL - E-MAILED
Monday, December 9, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 9, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 9, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 16, 2024REMOVED FROM TEAS PLUS
Friday, August 16, 2024NON-FINAL ACTION WRITTEN
Tuesday, February 11, 2025FINAL REFUSAL E-MAILED
Tuesday, February 11, 2025FINAL REFUSAL WRITTEN
Tuesday, February 11, 2025NOTIFICATION OF FINAL REFUSAL EMAILED