3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN > 50% Trademark
Trademark Overview
On Saturday, November 11, 2023, a trademark application was filed for 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN > 50% with the United States Patent and Trademark Office. The USPTO has given the 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN > 50% trademark a serial number of 98265836. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Friday, August 16, 2024. This trademark is owned by 3 CON TOM TECHNOLOGY JOINT STOCK COMPANY. The 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN > 50% trademark is filed in the Staple Food Products category with the following description:
Fish sauce
General Information
| Serial Number | 98265836 |
| Word Mark | 3 CON TOM PREMIUM SHRIMP FISH SAUCE NUOC MAM COT NHI TOM LAM TU TOM TUOI NET 16.9 FL OZ (500 ML) HAM LUONG ACID AMIN > 50% |
| Filing Date | Saturday, November 11, 2023 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Friday, August 16, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Fish sauce |
| Description of Mark | The mark consists of a vertical rectangle of white background, with gold trims at the top and at the bottom, with gold drawings portraying waves at the bottom, and a centered vertical rectangle in red covered by 3 sections: (1) at the top is a small horizontal rectangle in red with gold trim all around and contains an image of 3 shrimps in gold in a stylist circle in gold with the capitalized words "3 Con Tôm" in gold underneath; (2) in the middle is an elongated octagon in white with gold trim all around and contains 5 lines of words all in red: "PREMIUM SHRIMP", "FISH SAUCE", "N??C M?M", "C?T NHI TÔM", and "Làm t? tôm t??i" (which is in italic and encompassed in a stylist ribbon in gold); and (3) overlapping the white elongated octagon and the bottom portion of the red vertical rectangle is an image of 3 live shrimps in grey with the heads upwards and to the left, the back against some lettuce in green, and the tails together; and 3 lines of words in red at the lower left portion: "NET 16.9 FL OZ (500ml)", "HÀM L??NG", and "ACID AMIN ? 50%". |
| Pseudo Mark | THREE CON TÔM PREMIUM SHRIMP FISH SAUCE NC MM CT NHI TÔM LÀM T TÔM TI NET ONE SIX POINT NINE FL OZ FIVE ZERO ZERO ML HÀM LNG ACID AMIN FIVE ZERO ZERO PERCENT; THREE CON TÔM PREMIUM SHRIMP FISH SAUCE NC MM CT NHI TÔM LÀM T TÔM TI NET SIXTEEN POINT NINE FL OZ FIVE ZERO ZERO ML HÀM LNG ACID AMIN FIVE HUNDRED PERCENT |
| Indication of Colors claimed | The color(s) white, red, gold, gray, and green is/are claimed as a feature of the mark. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | P - NOT AVAILABLE |
| Class Status Date | Friday, August 16, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, June 1, 2020 |
| First Use In Commerce Date | Wednesday, November 1, 2023 |
Trademark Owner History
| Party Name | 3 CON TOM TECHNOLOGY JOINT STOCK COMPANY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 10 - Limited Liability Joint Stock Company |
| Address | Santa Ana, CA 92704 |
Trademark Events
| Event Date | Event Description |
| Wednesday, November 15, 2023 | NEW APPLICATION ENTERED |
| Thursday, December 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 15, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 18, 2024 | ASSIGNED TO EXAMINER |
| Friday, August 16, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 16, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, August 16, 2024 | REMOVED FROM TEAS PLUS |
| Friday, August 16, 2024 | NON-FINAL ACTION WRITTEN |
