Serial Number | 79213760 |
Word Mark | 2AB |
Filing Date | Friday, June 2, 2017 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, February 14, 2025 |
Registration Number | 5526780 |
Registration Date | Tuesday, July 31, 2018 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 15, 2018 |
Goods and Services | Flour for food, in particular prepared flour and flour premixes; concentrates being preparations for making bakery products by adding flour, consisting primarily of malt and cereal preparations, with added oil seeds, legumes and lecithins; straw powder, namely, dusting flour for human consumption; bread, bread rolls, pastry and confectionery made of cereals; edible ices; muesli and muesli bars; cereal-based snack food bars; semolina, noodles; baking powder; starch for food; edible salt; edible plant fibres, namely, bran; processed bran for human consumption; ground cereal products, namely, flour, semolina and flakes, cereal products and cereal preparations for food, namely, corn flakes; gluten additives for culinary purposes, namely, seed gluten for food; gluten additives for culinary purposes, namely, wheat gluten; sago, tapioca, rice; dextrose and fructose for culinary purposes; sugar, yeast, spices; farinaceous food pastes; chocolate for confectionery; processed cereals, namely, ready-to-bake cereal mixes, including in the form of granules or in paste form for cutting; prepared or packaged meals consisting primarily of rice; wheat flour; farinaceous foods, namely, food paste for human consumption; baking mixes for making baking batters, in powder form, in particular for pastries and mouldable dough; sauces; coffee, tea, cocoa; artificial coffee; honey; treacle, mustard, vinegar; sauces with a vegetable and/or cereal base; cereal extracts and concentrates of all the aforesaid foodstuffs for further processing in the food industry or for manufacturing foodstuffs |
Pseudo Mark | TWO AB |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 14, 2025 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GoodMills Innovation GmbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Hamburg 21107 DE |
Party Name | GoodMills Innovation GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Hamburg 21107 DE |
Party Name | GoodMills Innovation GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Hamburg 21107 DE |
Event Date | Event Description |
Thursday, August 3, 2017 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Friday, August 11, 2017 | APPLICATION FILING RECEIPT MAILED |
Friday, August 4, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Monday, August 7, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, March 26, 2018 | ASSIGNED TO LIE |
Thursday, March 29, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 31, 2017 | ASSIGNED TO EXAMINER |
Friday, September 8, 2017 | NON-FINAL ACTION WRITTEN |
Saturday, September 9, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, September 15, 2017 | REFUSAL PROCESSED BY MPU |
Friday, September 15, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, October 6, 2017 | REFUSAL PROCESSED BY IB |
Tuesday, March 13, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 29, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 25, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, April 25, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 25, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, May 15, 2018 | PUBLISHED FOR OPPOSITION |
Tuesday, May 15, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 31, 2018 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 31, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Thursday, November 15, 2018 | FINAL DISPOSITION PROCESSED |
Wednesday, April 11, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 11, 2018 | NOTIFICATION PROCESSED BY IB |
Thursday, November 15, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, July 31, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, February 14, 2025 | CANCELLED SECTION 71 |
Friday, December 7, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |