24 HOUR FRESH Trademark

Trademark Overview

On Tuesday, January 16, 2001, a trademark application was filed for 24 HOUR FRESH with the United States Patent and Trademark Office. The USPTO has given the 24 HOUR FRESH trademark a serial number of 76195985. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 23, 2008. This trademark is owned by Gailco Fish Ltd.. The 24 HOUR FRESH trademark is filed in the Meat & Processed Food Products category with the following description:

Fresh and frozen fish
24 hour fresh

General Information

Serial Number76195985
Word Mark24 HOUR FRESH
Filing DateTuesday, January 16, 2001
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 23, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 27, 2005

Trademark Statements

Disclaimer with Predetermined Text"FRESH"
Goods and ServicesFresh and frozen fish

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 5, 2001
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameGailco Fish Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWest Vancouver, British Columbia V7V 1N6
CA
Party NameGailco Fish Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Vancouver, British Columbia V7V 1N6
CA

Trademark Events

Event DateEvent Description
Wednesday, August 20, 2008ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Wednesday, August 20, 2008ABANDONMENT - NO USE STATEMENT FILED
Thursday, January 10, 2008EXTENSION 4 GRANTED
Wednesday, December 12, 2007EXTENSION 4 FILED
Wednesday, December 12, 2007TEAS EXTENSION RECEIVED
Wednesday, June 20, 2007EXTENSION 3 GRANTED
Wednesday, June 20, 2007EXTENSION 3 FILED
Wednesday, June 20, 2007TEAS EXTENSION RECEIVED
Wednesday, December 20, 2006EXTENSION 2 GRANTED
Wednesday, December 20, 2006EXTENSION 2 FILED
Wednesday, December 20, 2006TEAS EXTENSION RECEIVED
Tuesday, June 20, 2006EXTENSION 1 GRANTED
Tuesday, June 20, 2006EXTENSION 1 FILED
Tuesday, June 20, 2006TEAS EXTENSION RECEIVED
Tuesday, December 20, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 27, 2005PUBLISHED FOR OPPOSITION
Wednesday, September 7, 2005NOTICE OF PUBLICATION
Wednesday, June 1, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 27, 2005ASSIGNED TO LIE
Thursday, May 26, 2005EXAMINERS AMENDMENT MAILED
Thursday, May 26, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 26, 2005EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 18, 2005NON-FINAL ACTION MAILED
Friday, January 14, 2005NON-FINAL ACTION WRITTEN
Wednesday, January 12, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, January 3, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 3, 2005PAPER RECEIVED
Tuesday, November 16, 2004INQUIRY AS TO SUSPENSION MAILED
Monday, November 15, 2004SUSPENSION INQUIRY WRITTEN
Tuesday, May 11, 2004LETTER OF SUSPENSION MAILED
Monday, April 26, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 23, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 23, 2003INQUIRY AS TO SUSPENSION MAILED
Thursday, October 16, 2003CASE FILE IN TICRS
Wednesday, April 9, 2003LETTER OF SUSPENSION MAILED
Friday, December 20, 2002INQUIRY AS TO SUSPENSION MAILED
Thursday, December 12, 2002ASSIGNED TO EXAMINER
Thursday, May 23, 2002LETTER OF SUSPENSION MAILED
Monday, February 11, 2002Sec. 1(B) CLAIM ADDED
Monday, February 11, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 28, 2002LETTER OF SUSPENSION MAILED
Wednesday, November 14, 2001NON-FINAL ACTION MAILED
Monday, May 14, 2001NON-FINAL ACTION MAILED
Tuesday, May 8, 2001ASSIGNED TO EXAMINER

Related Keywords

fresh hour fish frozen