| Serial Number | 98538216 |
| Word Mark | 1881 MUNROE DAIRY |
| Filing Date | Tuesday, May 7, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, December 17, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 17, 2024 |
| Goods and Services | Bread; Cookies; Muffins; English muffins; Ice cream; Iced coffee |
| Description of Mark | The mark consists of the word "MUNROE" in capital letters displayed at a vertical angle with the word "DAIRY" in capital letters partially under and to the right of the word "MUNROE". There is a partially enclosed double circle surrounding the word "MUNROE" with a crown with five points attached to the top center of the circle above the word "MUNROE" with the year "1881" inside the crown. The bottom of the partially enclosed double circle extends into a horizontal line above and a double horizontal line below the word "DAIRY". |
| Goods and Services | Eggs; Milk; Hot dogs; Beef steaks; Uncooked hamburger patties |
| Pseudo Mark | ONE THOUSAND EIGHT HUNDRED EIGHTY ONE MUNROE DAIRY |
| Pseudo Mark | ONE EIGHT EIGHT ONE MUNROE DAIRY |
| Pseudo Mark | EIGHTEEN EIGHTY ONE MUNROE DAIRY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "1881" AND "DAIRY" |
| Goods and Services | Lemonade; Apple juice; Fruit punch; Orange juice |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 7, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, December 31, 1997 |
| First Use In Commerce Date | Wednesday, December 31, 1997 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 7, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 31, 1991 |
| First Use In Commerce Date | Tuesday, December 31, 1991 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 7, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, December 31, 1997 |
| First Use In Commerce Date | Wednesday, December 31, 1997 |
| Party Name | A. B. Munroe Dairy, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | East Providence, RI 02914 |
| Party Name | A. B. Munroe Dairy, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | East Providence, RI 02914 |
| Event Date | Event Description |
| Tuesday, May 7, 2024 | NEW APPLICATION ENTERED |
| Tuesday, November 5, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, November 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, November 20, 2024 | ASSIGNED TO EXAMINER |
| Friday, November 22, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 22, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 22, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 22, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, November 23, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 11, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 17, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 17, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |