1550 HANDCRAFTED PIES PIZZERIA Trademark
Trademark Overview
On Tuesday, June 3, 2025, a trademark application was filed for 1550 HANDCRAFTED PIES PIZZERIA with the United States Patent and Trademark Office. The USPTO has given the 1550 HANDCRAFTED PIES PIZZERIA trademark a serial number of 99215405. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, June 3, 2025. This trademark is owned by 550 Degrees Pizzeria LLC. The 1550 HANDCRAFTED PIES PIZZERIA trademark is filed in the Restaurant & Hotel Services category with the following description:
Restaurant services
General Information
Serial Number | 99215405 |
Word Mark | 1550 HANDCRAFTED PIES PIZZERIA |
Filing Date | Tuesday, June 3, 2025 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Tuesday, June 3, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 0 - NOT AVAILABLE |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Description of Mark | The mark consists of a rounded pizza spatula; "550°" in large-sized, sans-serif, block-styled typeface; "PIZZERIA" in a medium-sized, sans-serif, slim typeface; "HANDCRAFTED PIES" in a small-sized, sans-serif typeface; and six graphic line elements; wherein the spatula features a thin interior outline element running parallel to the perimeter of the pizza spatula; wherein the height of the "550°" element is roughly half the height of the body of the spatula and the "550°" element is superimposed over the spatula such that the center of the "550" is located directly above the center of the body of the spatula, with the "°" located to the immediate right of the "550" but entirely beyond the right edge of the spatula, and with the "0" stylized to resemble a full circle; wherein the "PIZZERIA" element is superimposed over the body of the spatula and located beneath the "550°" element and within the spatula's interior outline element; wherein the "HANDCRAFTED PIES" element is superimposed over the spatula, located above the "550°" element and entirely within the spatula's interior outline element, with the "HANDCRAFTED PIES" element being rounded in manner such that it runs parallel to the rounded top edge of the spatula, with the left end of the arc created by the rounded nature of the "HANDCRAFTED PIES" element being located above the right edge of the first "5" digit in the "550°" element and the right end of the same arc being located above the left half of the "0" digit in the "550°" element; wherein three graphic line elements, parallel to one another and horizontal in orientation are located to the left of the "PIZZERIA" element with all lines terminating the same distance to the left of the "PIZZERIA" element, with the top and bottom line being equal in length, and with the middle line being the longest and extending roughly 33 percent further to the left of the other lines; and wherein three graphic line elements, parallel to one another and horizontal in orientation are located to the right of the "PIZZERIA" element with all lines terminating the same distance to the right of the "PIZZERIA" element, with the top and bottom line being equal in length, and with the middle line being the longest and extending roughly 33 percent further to the right. |
NOT AVAILABLE | No claim is made to the exclusive right to use Pizzeria, apart from the mark as shown. |
Goods and Services | Restaurant services |
Classification Information
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, June 3, 2025 |
Primary Code | 043 |
First Use Anywhere Date | Thursday, April 2, 2020 |
First Use In Commerce Date | Thursday, April 2, 2020 |
Trademark Owner History
Party Name | 550 Degrees Pizzeria LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Laredo, TX 78045 |
Trademark Events
Event Date | Event Description |
Tuesday, June 3, 2025 | NEW APPLICATION ENTERED |
Tuesday, June 3, 2025 | APPLICATION FILING RECEIPT MAILED |