13-13'S Trademark

Trademark Overview


On Monday, July 14, 2008, a trademark application was filed for 13-13'S with the United States Patent and Trademark Office. The USPTO has given the 13-13'S trademark a serial number of 77521480. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 5, 2009. The 13-13'S trademark is filed in the Staple Food Products category with the following description:

Arrowroot for use as a food thickener; Bagel chips; Bakery desserts; Barley flour; Bread mixes; Bruschette-topped bread; Buckwheat flour; Cake mixes; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; Candy with caramel; Candy with cocoa; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Cheese flavored puffed corn snacks; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese sauce; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered nuts; Chocolate covered raisins; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based ...
13-13's

General Information


Serial Number77521480
Word Mark13-13'S
Filing DateMonday, July 14, 2008
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 5, 2009
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, December 9, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of Stylized numeral "13" pair separated by a dash.
Goods and ServicesArrowroot for use as a food thickener; Bagel chips; Bakery desserts; Barley flour; Bread mixes; Bruschette-topped bread; Buckwheat flour; Cake mixes; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; Candy with caramel; Candy with cocoa; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Cheese flavored puffed corn snacks; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese sauce; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered nuts; Chocolate covered raisins; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Cocoa mixes; Cocoa-based condiments and seasonings for food and drink; Coffee flavored syrup used in making food beverages; Cones for ice cream; Cones for icecream; Confectionery chips for baking; Cookie dough; Cookie mixes; Cookies; Cookies and crackers; Corn chips; Corn flour; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn-based snack foods; Cracker and cheese combinations; Crackers; Cream buns; Cream of tartar for cooking and baking purposes; Cream puffs; Dessert mousse; Dessert puddings; Dessert souffles; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dry seasoning mixes for snacks and meals; Edible fruit ices; Edible ices; Farinaceous food pastes for human consumption; Filled chocolate; Flavor enhancers used in food and beverage products; Flavored and sweetened gelatins; Flavored ices; Flavored, sweetened gelatin desserts; Flavourings for cheeses; Flavourings for foods; Flour for food; Flour-based chips; Food additives for non-nutritional purposes for use as a flavoring; Food flavorings; Food flavourings; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Freezable liquid for use in making frozen confections; Fried dough cookies (karintoh); Frosting mixes; Frozen confections; Frozen confections, namely, freezer pops; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen soy-based desserts; Frozen yoghurt; Frozen yogurt mixes; Fruit ice; Fruit ice bar; Fruit ices; Fruit paste for flavouring of food; Gift baskets containing candy; Glucose for food; Gluten for food; Grain-based chips; Grain-based food bars also containing chocolate and other flavors; Grain-based food beverages; Grain-based snack foods; Gravy mixes; Gummy candies; Herb tea; Herbal food beverages; Herbal tea; Honey; Hop extracts used as flavoring for foods and beverages; Hot chocolate; Ice; Ice blocks; Ice candies; Ice cream; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice creams; Ice cubes; Ice for refreshment; Ice milk; Ice milk bars; Ice-cream; Ice-cream cakes; Iced cakes; Iced coffee; Iced tea; Ices and ice creams; Icing; Icing mixes; Instant doughnut mixes; Instant pancake mixes; Instant pudding mixes; Inulin for use as a food starch; Italian ice; Japanese arrowroot powder (kudzu-ko,for food); Macaroni and cheese; Maize-based pudding dessert (mazamorra morada); Malt extracts for food; Malt for food purposes; Marshmallow topping; Mexican candy; Milk chocolate; Mix for making combined noodle and sauce dish; Mixes for bakery goods; Mixes for making baking batters; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making breading; Mixes for making matzo balls; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixes of sweet adzuki-bean jelly; Muffin mixes; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Onion or cheese biscuits; Packaged meal mixes consisting primarily of pasta or rice; Pancake mixes; Peanut butter confectionery chips; Pellet-shaped rice crackers (arare); Peppermint candy; Pita chips; Potato flour; Powdered starch syrup; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Propolis for food purposes; Ready to eat, cereal derived food bars; Rice and seasoning mix combined in unitary packages; Rice crackers; Rice-based pudding dessert (arroz con leche); Rice-based snack foods; Royal jelly for food purposes; Saffron for use as a food seasoning; Sago palm starch; Salt for preserving food; Sauce mixes; Seasoned coating mixtures for foods; Seasoning mixes; Seasonings and flavorings for dog foods and cattle feed; Shaved ice confections; Sherbet mixes; Sloppy Joe seasoning mix; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Soy-based ice cream substitute; Spices and ice; Spread containing chocolate and nuts; Starch syrup; Starch-based binding agents for ice cream; Starch-based candies (ame); Starch-based thickeners for whipped cream; Stuffing mixes containing bread; Sugarless candies; Sweets; Table salt mixed with sesame seeds; Taco chips; Tapioca flour; Topping syrup; Tortilla chips; Vegan cookies; Water ice; Wheat flour; Wheat-based snack foods; Yeast extracts for food
Pseudo MarkTHIRTEEN-THIRTEEN'S

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 17, 2008
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCastro Valley, CA 94546

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCastro Valley, CA 94546

Trademark Events


Event DateEvent Description
Monday, October 5, 2009ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, October 5, 2009ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 3, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 9, 2008PUBLISHED FOR OPPOSITION
Wednesday, November 19, 2008NOTICE OF PUBLICATION
Wednesday, November 5, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 5, 2008ASSIGNED TO LIE
Wednesday, October 29, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 21, 2008ASSIGNED TO EXAMINER
Saturday, July 19, 2008TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Saturday, July 19, 2008TEAS VOLUNTARY AMENDMENT RECEIVED
Saturday, July 19, 2008TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, July 18, 2008NOTICE OF PSEUDO MARK MAILED
Thursday, July 17, 2008NEW APPLICATION ENTERED IN TRAM